A complex peripheral code for salt taste in Drosophila by Alexandria H Jaeger, Molly Stanley, Zachary F Weiss, Pierre-Yves Musso, Rachel CW Chan, Han Zhang, Damian Feldman-Kiss, Michael D Gordon

Subjects: “…salt taste…”
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Impact of salt taste dysfunction on interdialytic weight gain for hemodialysis patients; a cross-sectional study by Mai Tanaka, Hiroki Nishiwaki, Hiroshi Kado, Yohei Doi, Chieko Ihoriya, Kenji Omae, Keiichi Tamagaki

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Chloride ions evoke taste sensations by binding to the extracellular ligand-binding domain of sweet/umami taste receptors by Nanako Atsumi, Keiko Yasumatsu, Yuriko Takashina, Chiaki Ito, Norihisa Yasui, Robert F Margolskee, Atsuko Yamashita

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PROSPECTIVE STUDY OF TABLE SALT TASTE SENSITIVITY THRESHOLD INFLUENCE ON CARDIOVASCULAR COMPLICATIONS by М. М. Batyushin

Subjects: “…salt taste sensitivity threshold…”
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Taste: The Bedrock of Flavor by Gary K Beauchamp

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SALT TASTE THRESHOLD AS A DETECTION OF SALT INTAKE IN HYPERTENSIVE INDIVIDUALS by Afifah Nurma Sari, Farapti Farapti, Norfezah Md Nor

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The Future for the Children of Tomorrow: Avoiding Salt in the First 1000 Days by Giorgia Mazzuca, Silvia Artusa, Angelo Pietrobelli, Giuseppe Di Cara, Giorgio Piacentini, Luca Pecoraro

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Quantitative analysis of taste disorder in COVID-19 patients, the hypersensitivity to salty quality by M. Mahdi Asadi, Z. Shankayi, F. Bahrami, T. Mohammadzadeh, H. Amini, M. Naderi

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Association between salt taste sensitivity threshold and blood pressure in healthy individuals: a cross-sectional study by Jéssica Martinelli, Simara Rufatto Conde, Aline Ramos de Araújo, Aline Marcadenti

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