The case for a Canadian national school food program by Kimberley Hernandez, Rachel Engler-Stringer, Sara Kirk, Hannah Wittman, Sasha McNicholl

Subjects: “…school food programs…”
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Impact of the COVID-19 pandemic on the adaptability and resiliency of school food programs across Canada by Mavra Ahmed, Mavra Ahmed, Alana Richardson, Jessica Riad, Chelsea McPherson, Chelsea McPherson, Daniel W. Sellen, Daniel W. Sellen, Vasanti S. Malik, Vasanti S. Malik, Vasanti S. Malik

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Artificial Intelligence (AI) for Sustainable Institutional Food Systems: Implementation of AI Tools for School Nutrition Program Management in the United States of America by Stéphanie Camaréna, Stéphanie Camaréna

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Characteristics of Canadian school food programs funded by provinces and territories by Amberley T. Ruetz, Mary L. McKenna

Subjects: “…school food programs…”
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School-Level Perspectives of the Ontario Student Nutrition Program by Mariam R. Ismail, Jason A. Gilliland, June I. Matthews, Danielle S. Battram

Subjects: “…school food program…”
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COVID-19 School Re-opening Plans: Rolling Back School Food Programming in Canada? by Mary Coulas, Amberley T. Ruetz, Mariam R. Ismail, Lindsay H. Goodridge, Sterling Stutz, Rachel Engler-Stringer

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Beyond Health & Nutrition: Re-framing school food programs through integrated food pedagogies by Barbara Parker, Mario Koeppel

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Proposing a Framework for School Food Program Evaluation in Canada by Tracy Everitt, Stephanie Ward, Wanda Martin, Rachel Engler-Stringer

Subjects: “…school food program evaluation, school meal program evaluation, school food evaluation, evaluation…”
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An examination of willingness to participate and willingness to pay for a universal school food program in the Canadian context by Suvadra Datta Gupta, Punam Pahwa, Rachel Engler-Stringer

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Momentum is building for a school food program for Canada by Debbie Field, Carolyn Webb

Subjects: “…national school food program…”
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