Enzymatic Hydrolysis Systems Enhance the Efficiency and Biological Properties of Hydrolysates from Frozen Fish Processing Co-Products by Maria Sapatinha, Carolina Camacho, Antónia Juliana Pais-Costa, Ana Luísa Fernando, António Marques, Carla Pires

Subjects: Get full text

Sequential Hydrothermal HCl Pretreatment and Enzymatic Hydrolysis of <i>Saccharina japonica</i> Biomass by Eun-Young Park, Jung-Kyu Park

Subjects: “…sequential hydrolysis…”
Get full text

Screening for Metal-Chelating Activity in Potato Protein Hydrolysates Using Surface Plasmon Resonance and Peptidomics by Mads Bjørlie, Julie Christina Hartmann, Line Hyrup Rasmussen, Betül Yesiltas, Ann-Dorit Moltke Sørensen, Simon Gregersen Echers, Charlotte Jacobsen

Subjects: Get full text