Showing 1 - 4 results of 4 for search '"shelf-stable food"', query time: 0.84s Refine Results
  1. 1
    Insect-based products commercialized online: a snapshot of lipid oxidation and mineral content

    Insect-based products commercialized online: a snapshot of lipid oxidation and mineral content by Stefania Balzan, Luca Fasolato, Federico Fontana, Sarah Currò, Enrico Novelli

    Published 2024-08-01
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  2. 2
    Growth and Non-Thermal Inactivation of <i>Staphylococcus aureus</i> in Sliced Dry-Cured Ham in Relation to Water Activity, Packaging Type and Storage Temperature

    Growth and Non-Thermal Inactivation of <i>Staphylococcus aureus</i> in Sliced Dry-Cured Ham in Relation to Water Activity, Packaging Type and Storage Temperature by Anna Austrich-Comas, Cristina Serra-Castelló, Maria Viella, Pere Gou, Anna Jofré, Sara Bover-Cid

    Published 2023-05-01
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  3. 3
    COVID-19 and the Case for A National Food Emergency Stockpile

    COVID-19 and the Case for A National Food Emergency Stockpile by Maggie Davis, Netta Squires, Chris Webster

    Published 2021-02-01
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  4. 4
    Influência da adição de sacarose na estabilidade da polpa de bacuri conservada por métodos combinados Influence of addition of sucrose in the stability of bacuri pulp preservation by combined methods

    Influência da adição de sacarose na estabilidade da polpa de bacuri conservada por métodos combinados Influence of addition of sucrose in the stability of bacuri pulp preservation... by Germania Almeida Souza Bezerra, Geraldo Arraes Maia, Raimundo Wilane de Figueiredo, Men de Sá Moreira de Souza Filho, Paulo Henrique Machado de Sousa

    Published 2006-08-01
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