PENINGKATAN GALUR PADA BAKTERI PENGHASIL IAA YANG DIISOLASI DARI BINTIL AKAR TANAMAN TURI (Strain Improvement on IAA-Producing Bacteria Isolated from Root Nodules of Sesbania gran... by Tiwit Widowati, Rahayu Fitriani Wangsa Putrie, Sylvia J.R. Lekatompessy, Harmastini Sukiman

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Enhanced production of nattokinase from UV mutated Bacillus sp. by V. Mohanasrinivasan, C. Subathra Devi, Ritusree Biswas, Falguni Paul, Mohor Mitra, E. Selvarajan, V. Suganthi

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Impact of <i>Aureobasidium</i> Species Strain Improvement on the Production of the Polysaccharide Pullulan by Thomas P. West

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Metabolomics-driven strain improvement: A mini review by Marvin Nathanael Iman, Elisa Herawati, Eiichiro Fukusaki, Sastia Prama Putri

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Saccharomyces cerevisiae for lignocellulosic ethanol production: a look at key attributes and genome shuffling by Kindu Nibret Tsegaye, Kindu Nibret Tsegaye, Marew Alemnew, Nega Berhane

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Strain improvement of Trichoderma harzianum for enhanced biocontrol capacity: Strategies and prospects by Ziyang Xiao, Ziyang Xiao, Qinqin Zhao, Wei Li, Liwei Gao, Guodong Liu

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Genetic engineering: a promising tool to engender physiological, biochemical and molecular stress resilience in green microalgae by Freddy eGuiheneuf, Asif eKhan, Lam-Son ePhan Tran, Lam-Son ePhan Tran

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Debottlenecking the biological hydrogen production pathway of dark fermentation: insight into the impact of strain improvement by Yujin Cao, Hui Liu, Wei Liu, Jing Guo, Mo Xian

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The Application of Ribosome Engineering to Natural Product Discovery and Yield Improvement in <i>Streptomyces</i> by Saibin Zhu, Yanwen Duan, Yong Huang

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Microalgae protoplasts isolation and fusion for biotechnology research by Danilo Echeverri, Juliana Romo, Néstor Giraldo, Lucía Atehortúa

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Production of extracellular fatty acid using engineered <it>Escherichia coli</it> by Liu Hui, Yu Chao, Feng Dexin, Cheng Tao, Meng Xin, Liu Wei, Zou Huibin, Xian Mo

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Interspecies Hybridisation and Genome Chimerisation in Saccharomyces: Combining of Gene Pools of Species and Its Biotechnological Perspectives by Matthias Sipiczki

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Innovations in <i>Limnospira platensis</i> Fermentation: From Process Enhancements to Biotechnological Applications by Maria P. Spínola, Ana R. Mendes, José A. M. Prates

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Improvement experiment study of alkaline copper leaching bacteria by HU Kai-jian, WANG Hong-jiang, LI Guang-ze, WU Ai-xiang, HUANG Ming-qing

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Iterative cycle of widely targeted metabolic profiling for the improvement of 1-butanol titer and productivity in Synechococcus elongatus by Artnice Mega Fathima, Derrick Chuang, Walter Alvarez Laviña, James Liao, Sastia Prama Putri, Eiichiro Fukusaki

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Comparative genomics and transcriptional profiles of <it>Saccharopolyspora erythraea </it>NRRL 2338 and a classically improved erythromycin over-producing strain by Peano Clelia, Talà Adelfia, Corti Giorgio, Pasanisi Daniela, Durante Miriana, Mita Giovanni, Bicciato Silvio, De Bellis Gianluca, Alifano Pietro

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Unlocking a new target for streptomycetes strain improvement by Yuan Chen, Jackie Metz, René K. Miller-Xavier, Guojun Wang

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OMICs-Based Strategies to Explore Stress Tolerance Mechanisms of Saccharomyces cerevisiae for Efficient Fuel Ethanol Production by Jian-Ren Xu, Jian-Ren Xu, Muhammad Aamer Mehmood, Lan Wang, Niaz Ahmad, Hai-Jun Ma, Hai-Jun Ma

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New Molecular Tools for Regulation and Improvement of A40926 Glycopeptide Antibiotic Production in Nonomuraea gerenzanensis ATCC 39727 by Oleksandr Yushchuk, Andres Andreo-Vidal, Giorgia Letizia Marcone, Mervyn Bibb, Flavia Marinelli, Elisa Binda

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Bacteria as an alternate biofactory for carotenoid production: A review of its applications, opportunities and challenges by Shristi Ram, Madhusree Mitra, Freny Shah, Sushma Rani Tirkey, Sandhya Mishra

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