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Planning toward sustainable food systems
Published 2022-09-01“…The research team first developed a Sustainable Food System Policy Index made up of 26 policy areas across the three dimensions that, in aggregate, define and operationalize sustainable food systems. …”
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Co-creating sustainable food systems
Published 2023-12-01“…The various contributions explore the role of co-design with citizens to create sustainable food systems by addressing issues related to food production, processing, transportation and consumption. …”
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Urban horticulture for sustainable food systems
Published 2022-08-01“…Frontiers in Sustainable Food Systems…”
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Editorial: Planning for agriculture and sustainable food systems
Published 2023-05-01Subjects: Get full text
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Editorial: Sustainable food systems in Ibero-America
Published 2023-05-01“…Frontiers in Sustainable Food Systems…”
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THE MEDITERRANEAN DIET AS A SUSTAINABLE FOOD SYSTEM
Published 2016-12-01“…Sustainability is part of everyday life of political and social discourse as the fundamental way to our relationship with the environment. Sustainable food systems are those that are able to survive over time, promoting sustainable use of resources and a balance in the economic, social and environmental aspects. …”
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Sustainable food systems : building a new paradigm /
Published 2014“…Building on over ten years of ESRC funded theoretical and empirical research centered at BRASS, it focuses upon the key social, economic and political drivers for creating a more sustainable food system. Themes include: regulation and governance sustainable supply chains public procurement sustainable spatial strategies associated with rural restructuring and re-calibrated urbanised food systems minimising bio-security risk and animal welfare burdens.The book critically explores the linkages between social science research and the evolving food security problems facing the world at a critical juncture in the debates associated with not only food quality, but also its provenance, vulnerability and the inherent unsustainability of current systems of production and consumption. …”
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Finding a Middle Way to Sustainable Food Systems
Published 2019-02-01“…First paragraphs: The premise of Susan Futrell’s Good Apples: Behind Every Bite is that by understanding the environmental, social, and economic issues affecting apples growers in America, the reader can better appreciate and support sustainable food systems. Futrell’s storytelling is grounded in her years of experience working in sustainable food distribution, which includes 25 years in sales and marketing for a cooperatively owned natural food distributor called Blooming Prairie Warehouse in the Midwest, and her current work with Red Tomato, a small nonprofit food hub based in Massachusetts, where she helped develop the Eco Apple® program. …”
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Editorial: Innovation dynamics for the transition to sustainable food systems
Published 2023-11-01“…Frontiers in Sustainable Food Systems…”
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Editorial: Law, policy and the governance of sustainable food systems
Published 2023-10-01“…Frontiers in Sustainable Food Systems…”
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Editorial: Climate change, variability and sustainable food systems
Published 2023-01-01Subjects: Get full text
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Editorial: Innovations in gender research for sustainable food systems
Published 2024-03-01“…Frontiers in Sustainable Food Systems…”
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Building Blocks for Sustainable Food Systems [review of Sustainable Food Systems: Building a New Paradigm, edited by Terry Marsden & Adrian Morley]
Published 2016-09-01“…First paragraphs: This is an ambitious book; it is not a light undertaking to build a "new paradigm" for sustainable food systems. The authors and editors succeed in notable ways, although there are questions about the applicability of the framework and analysis they present outside Western Europe, where most of the contributors are based, and beyond the concerns and activities of relatively privileged people in that region. …”
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Food Studies: Adding Nuance to the Sustainable Food Systems Dialogue
Published 2017-05-01“…This defining volume tackles socio-cultural obstacles to a just and sustainable food system through work reported in a cross-sectional snapshot of predominantly Canadian scholarship, in the interdisciplinary field of food studies....…”
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What Can Be: Stakeholder Perspectives for a Sustainable Food System
Published 2019-03-01“…The objectives of the research were to explore how active participants in the food system visualized a “sustainable food system” and to juxtapose their perspectives on food system sustainability with those in the academic literature to create an initial picture of food sustainability. …”
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Conserving agrobiodiversity for sustainable food systems in the Hindu Kush Himalaya
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Teaching nutrition and sustainable food systems: justification and an applied approach
Published 2023-09-01“…While we continue to acknowledge that it is critically important to teach systems thinking in the context of sustainable food systems limited resources are available to facilitate this type of learning. …”
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Serving Social Justice: The Role of the Commons in Sustainable Food Systems
Published 2011-07-01“…This paper will focus on the creation of sustainable food systems, beginning with the crises of the global corporate food system and then moving to the heart of sustainable food systems – the civil commons.…”
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