Analysis of Rewetting Time and Temperature Distributions During Cooling Process in Vertical Rectangular Narrow by IGN. Bagus Catrawedarma, Indarto Indarto, Mulya Juarsa

Subjects: “…Cooling process, rewetting time, temperature distribution…”
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Time temperature indicators for monitoring environment parameters during transport and storage of perishables: A Review by Manjunath Shetty J.

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Evaluation of the Temperature and Time in Centrifugation-Assisted Freeze Concentration by Tamara Santana, Jorge Moreno, Guillermo Petzold, Roberto Santana, Guido Sáez-Trautmann

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Time-temperature superposition in viscoelasticity and viscoplasticity for thermoplastics by Vincent Dorléans, Rémi Delille, Delphine Notta-Cuvier, Franck Lauro, Eric Michau

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Request for clarification on the Scientific Opinion on the public health risks related to the maintenance of the cold chain during storage and transport of meat (Part 1 and Part 2) by European Food Safety Authority

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eVIN: Role of Digitization in Improving the Efficiency of Vaccine Logistics System across India by Shivesh Devgan, Snehil K Singh, Lokesh Sharma, Setu Sinha

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APLIKASI PADA TIME TEMPERATURE INDICATOR (TTI) EKSTRAK KUNYIT (Curcuma domestica .Val) UNTUK MONITORING KUALITAS SUSU KEDELAI by Rina Ningtyas, Rani Setyani, Muryeti

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DEVELOPMENT OF TIME-TEMPERATURE INDICATOR FROM RED PALM OIL AND MAIZE OIL BLENDING by Reza Widyasaputra, Adi Ruswanto, Ngatirah, Sunardi

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Time temperature indicators as devices intelligent packaging by Adriana Pavelková

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A Systematical Rheological Study of Maize Kernel by Shaoyang Sheng, Aimin Shi, Junjie Xing

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Long-term creep behavior of self-reinforced PET composites by C. M. Wu, P. C. Lin, R. Murakami

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Theory of Time-Temperature-Stress Equivalent Principle Based on Schapery Equation and Its Application on Granite by Yuanguang ZHU, Quansheng LIU, Bin LIU, Jingdong JIANG

Subjects: “…time-temperature-stress…”
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Residual life prediction of marine EPR cable under discontinuous operation by Li Cai, Jingdong Lin, Xiaoyong Liao

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Scientific Opinion on the public health risks related to the maintenance of the cold chain during storage and transport of meat. Part 2 (minced meat from all species) by EFSA Panel on Biological Hazards (BIOHAZ)

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A Chromatic Enzymatic Time-Temperature Integrator Device Based on the Degradation of Phenolic Compounds for the Real-Time Prediction of the Quality and Shelf Life of Cherries by Pedro D. Gaspar, Joel Alves, Adriana S. Quelhas, Christelle Domingos, Susana Caio

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Effects of Temperature and Steeping Time on the Proximate Compositions and Selected Physical Properties of Soybean Flour by E. G. Ikrang, J. U. Okoko, M. M. Akwa

Subjects: “…soybean flour; packed density; angle of repose; steeping time, temperature…”
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TTS package: Computational tools for the application of the Time Temperature Superposition principle by Antonio Meneses, Salvador Naya, Mario Francisco-Fernández, Jorge López-Beceiro, Carlos Gracia-Fernández, Javier Tarrío-Saavedra

Subjects: “…Time Temperature Superposition…”
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Optical Indicators based on Structural Colored Polymers by Yari Foelen, Albert P. H. J. Schenning

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Consideration of Maillard Reaction-Based Time–Temperature Indicator (TTI) to Visualize Shelf Life of Cold-Stored Strawberries by Byeong-Hyo Cho, Jung-Hyun Lee

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Abstract of: Investigations on the Thermorheologically Complex Material Behaviour of the Laminated Safety Glass Interlayer Ethylene-Vinyl-Acetate by Miriam Schuster, Michael Kraus, Jens Schneider, Geralt Siebert

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