Ultraviolet-visible spectroscopy of graphene oxides by Qi Lai, Shifu Zhu, Xueping Luo, Min Zou, Shuanghua Huang

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Determination of roxarsone by using ultraviolet-visible spectroscopy (UV-VIS) / by 267877 Lee, Chee Siang

Analysis of pracetamol using ultraviolet visible spectroscopy and fluorescence spectroscopy / by 413550 Carolyn Sara Langgong, Azli Sulaiman, supervisor

Detection of erythromycin in chicken's serum using ultraviolet-visible spectroscopy / by Asiah Mohd. Shafiee, 1988-, Abd. Rahim Yacob, Fakulti Sains

Determination of ascorbic acid in seaweed by using ultraviolet-visible spectroscopy / by Ros Afidawati Akma Norrizan, 1992- , author, Azli Sulaiman, supervisor, Fakulti Sains

Determination of ascorbic acid in seaweed by using ultraviolet-visible spectroscopy / by Ros Afidawati Akma Norrizan, 1992- , author

Iridescence Mimicking in Fabrics: A Ultraviolet/Visible Spectroscopy Study by Rui D. V. Fernandes, Alina Pranovich, Sergiy Valyukh, Andrea Zille, Tomas Hallberg, Kenneth Järrendahl

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Monitoring of diameter of gold nanoparticles using ultraviolet-visible spectroscopy by Ahmadi, Mina

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Analysis of synthetic colours in food samples using ultraviolet-visible spectroscopy / by Nurul Izzani Hassan, 1988-, Azli Sulaiman, supervisor, Fakulti Sains

Analysis of rhodamine B in process food using ultraviolet-visible spectroscopy / by Siti Aishah Ismail, 1988-, Azli Sulaiman, supervisor, Fakulti Sains

Application of chlorophyll as natural ligand for determination of copper by ultraviolet visible spectroscopy / by Syaza Tasnimuddin, 1990-, Azli Sulaiman, supervisor, Fakulti Sains

Classification of coffee using ultraviolet visible spectroscopy and pattern recognition technique / by Firdaus Abu Bakar, 1989-, Mohamed Noor Hasan, Fakulti Sains

Monitoring of diameter and concentration of gold nanoparticles using ultraviolet-visible spectroscopy / by Mina Ahmadi 1991-, author 639687, Ganesan Krisinan 639686, Fakulti Sains 8004

Monitoring of diameter and concentration of gold nanoparticles using ultraviolet-visible spectroscopy / by Mina Ahmadi 1991-, author 639687

Detection of erythromycin in chicken's serum using ultraviolet-visible spectroscopy [electronic resource] / by Asiah Mohd. Shafiee, 1988-

Evaluation of the temperature effect on vegetable oils by chemical analysis and ultraviolet-visible spectroscopy by Ana Paula Caixeta Araújo, Adamo Ferreira Gomes do Monte, Fabiana Regina Xavier Batista

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Evaluation of the temperature effect on vegetable oils by chemical analysis and ultraviolet-visible spectroscopy by Ana Paula Caixeta Araújo, Adamo Ferreira Gomes do Monte, Fabiana Regina Xavier Batista

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Sildenafil detection in coffee powder by ultraviolet-visible spectroscopy and high performnce liuid chromatography / by Siti Munirah Sidik, 1989-, Abd. Rahim Yacob, Fakulti Sains

Application of chlorophyll a as natural ligand for determination of iron and cadmium by ultraviolet visible spectroscopy / by Nurhaswani Alias, 1989-, Azli Sulaiman, supervisor, Fakulti Sains

Determination of sucrose, glucose and total carbohydrate in food products using ultraviolet-visible spectroscopy / by W. Mohd. Madhi W. Abdullah, 1991-, Azli Sulaiman, supervisor, Fakulti Sains