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561
Vegetation of the Hantam-Tanqua-Roggeveld subregion, South Africa Part 2: Succulent Karoo Biome related vegetation
Published 2009-03-01Subjects: Get full text
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562
Modeling Vegetation Water Stress over the Forest from Space: Temperature Vegetation Water Stress Index (TVWSI)
Published 2021-11-01Subjects: Get full text
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563
Millennium-scale changes in mire vegetation reconstructed from plot-based pollen and vegetation analysis and their implications for conservation
Published 2023-02-01“…The aim of this study was to reconstruct mire vegetation about 1100 years ago by applying local components that represent the positions of local plants and the mire margin. …”
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564
Impact of droughts on the carbon cycle in European vegetation: a probabilistic risk analysis using six vegetation models
Published 2014-11-01“…Vulnerability is calculated from the response to drought simulated by process-based vegetation models. <br><br> We use six different models: three for generic vegetation (JSBACH, LPJmL, ORCHIDEE) and three for specific ecosystems (Scots pine forests: BASFOR; winter wheat fields: EPIC; grasslands: PASIM). …”
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565
Analysis of Vegetation Behavior in a North African Semi-Arid Region, Using SPOT-VEGETATION NDVI Data
Published 2011-11-01Subjects: “…vegetation…”
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566
Vegetation ecological benefits index (VEBI): a 3D spatial model for evaluating the ecological benefits of vegetation
Published 2023-12-01Subjects: Get full text
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567
Calculating and Comparison of Different Vegetation Indices by Using Landsat ETM+ Images to Study Vegetation Cover in Neyshabour Area
Published 2011-01-01“…Using of GIS data in vegetation cover studies satellite images can be helpful in reducing of time and obtaining more precise information. …”
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568
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569
Vegetation survey methodology in arable weeds is reported with less detail from vegetation science than weed science
Published 2023-10-01“…Vegetation Classification and Survey (VCS)…”
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570
A PROPOSED NEW VEGETATION INDEX, THE TOTAL RATIO VEGETATION INDEX (TRVI), FOR ARID AND SEMI-ARID REGIONS
Published 2012-07-01“…Vegetation indices that provide important key to predict amount vegetation in forest such as percentage vegetation cover, aboveground biomass, and leaf-area index. …”
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571
Grown to Be Blue—Antioxidant Properties and Health Effects of Colored Vegetables. Part II: Leafy, Fruit, and Other Vegetables
Published 2020-01-01Subjects: Get full text
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572
Multiple Metrics of Carbohydrate Quality Place Starchy Vegetables Alongside Non-starchy Vegetables, Legumes, and Whole Fruit
Published 2022-05-01Subjects: Get full text
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573
The Role of Vegetation on Urban Atmosphere of Three European Cities—Part 1: Evaluation of Vegetation Impact on Meteorological Conditions
Published 2023-06-01Subjects: “…urban vegetation…”
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574
Evaluation of Vegetation Responses to Climatic Factors and Global Vegetation Trends using GLASS LAI from 1982 to 2010
Published 2018-07-01“…Vegetation growth has been profoundly affected by global climate change. …”
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575
Using NDVI-NSSI feature space for simultaneous estimation of fractional cover of non-photosynthetic vegetation and photosynthetic vegetation
Published 2023-04-01Subjects: “…Non-photosynthetic vegetation…”
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576
Urban Vegetation Extraction from High-Resolution Remote Sensing Imagery on SD-UNet and Vegetation Spectral Features
Published 2023-09-01Subjects: Get full text
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577
SOIL MICROMYCETES AND VEGETATION CHANGES ASSOCIATED WITH VEGETATIVE COVER DESTRUCTION ON CHOSEN LOCALITIES OF TATRY MOUNTAINS - FIRST APPROACH
Published 2013-11-01Subjects: “…alpine and subalpine vegetation…”
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578
A shadow- eliminated vegetation index (SEVI) for removal of self and cast shadow effects on vegetation in rugged terrains
Published 2019-09-01Subjects: “…vegetation indices…”
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579
The Reliability and Validity of Short Online Questionnaires to Measure Fruit and Vegetable Intake in Adults: The Fruit Test and Vegetable Test.
Published 2016-01-01“…The first aim of this study was to investigate the stability of the Fruit Test and Vegetable Test over time and whether the Fruit Test and Vegetable Test are capable of measuring fruit and vegetable intake with consistency. …”
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580
Effect of Drying on β-Carotene, α Carotene, Lutein and Zeaxanthin Content in Vegetables and Its Application for Vegetable Seasoning
Published 2020-01-01“…Among food preservation methods, drying using cabinet hot air dryer is one of the most cost-effective options and therefore, this investigation was aimed to study the carotenoids content in vegetables after drying and optimize the vegetable seasoning product. …”
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