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2481
El vino en el mundo urbano riojano a finales de la Edad Media
Published 2007-09-01Subjects: Get full text
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2482
The Application of State-of-the-Art Analytic Tools (Biosensors and Spectroscopy) in Beverage and Food Fermentation Process Monitoring
Published 2017-09-01Subjects: Get full text
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2483
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2484
Compariosn of three Chardonnay clones (Vitis vinifera L.), growing in Skopje' vineyard region - R.Macedonia
Published 2012-01-01Subjects: Get full text
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2485
Physicochemical and Nutritional Characterization of Winemaking Lees: A New Food Ingredient
Published 2020-07-01Subjects: “…wine lees…”
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2486
Leggi di Taso riguardanti il vino e le vigne
Published 2021-06-01Subjects: “…Vineyards. Viticulture. Wine…”
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2487
Profiling Individual Differences in Alcoholic Beverage Preference and Consumption: New Insights from a Large-Scale Study
Published 2020-08-01Subjects: “…wine…”
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2488
Effects of Caffeic Acid and Chlorogenic Acid Addition on the Chemical Constituents of Lychee Wine Fermented with <i>Saccharomyces cerevisiae</i> DV10
Published 2023-05-01Subjects: “…lychee wine…”
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2489
Holistic Rehabilitation of a Historic Quinta in the Douro Valley
Published 2023-11-01Subjects: Get full text
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2490
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2491
Resveratrol - its properties, occurrence and health benefits
Published 2024-01-01Subjects: “…wine…”
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2492
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2493
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2494
Plausible predicament in emergency endodontic rehabilitation of a child with Sturge-Weber syndrome: A case report
Published 2022-08-01Subjects:Article -
2495
Optimization of the pulp ratio of Ananas comosus, Citrullus lanatus and Psidium guajava and fermentation time in the production of a “fruit brandy”
Published 2023-04-01Subjects: Get full text
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2496
Raisin, vin, vinaigre, verjus dans les traités culinaires… ou « Dans la vigne tout est bon »
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2497
High-Power Ultrasound in Enology: Is the Outcome of This Technique Dependent on Grape Variety?
Published 2023-06-01Subjects: Get full text
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2498
Changes in physical and chemical characteristics of Syrah grapes in response to timing of cluster thinning
Published 2023-10-01Subjects: “…wine grape…”
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2499
Caprine milk fatty acid responses to dietary dried grape pomace
Published 2023-12-01Subjects: Get full text
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2500
Sustainability hedonic environmental models applied to wineries
Published 2023-01-01Subjects: Get full text
Article