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Sulfur Uptake from Fertilizer Fortified with Sulfate and Elemental S in Three Contrasting Climatic Zones
Published 2020-07-01Get full text
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MODERN ANALYSIS METHODS USE IN ORDER TO ESTABLISH THE GEOGRAPHIC ORIGIN OF FOOD PRODUCTS
Published 2020-03-01Get full text
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Evaluating the clinical efficacy of pulsed dye laser with sirolimus for treatment of capillary malformations: A systematic review
Published 2024-02-01“…Abstract Port‐wine stains (PWS) are capillary vascular anomalies that are often treated with pulsed‐dye laser (PDL). …”
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A Chronological Study on Grapevine Leafroll-Associated Virus 2 in Australia
Published 2023-04-01Get full text
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Unravelling the Impact of Grape Washing, SO<sub>2</sub>, and Multi-Starter Inoculation in Lab-Scale Vinification Trials of Withered Black Grapes
Published 2021-03-01“…Wine quality is strongly affected by chemical composition and microbial population of grape must, which, in turn, are influenced by several post-harvest treatments, including grape withering. …”
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Rapid Detection of Rice Adulteration Using a Low-Cost Electronic Nose and Machine Learning Modelling
Published 2022-11-01Get full text
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A Non-Invasive Method Based on Computer Vision for Grapevine Cluster Compactness Assessment Using a Mobile Sensing Platform under Field Conditions
Published 2019-09-01“…Grapevine cluster compactness affects grape composition, fungal disease incidence, and wine quality. Thus far, cluster compactness assessment has been based on visual inspection performed by trained evaluators with very scarce application in the wine industry. …”
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Lucy Sullivan is Getting Married /
Published 1996“…What is going to happen to their blissful existence of eating take-out, drinking too much wine, bringing men home, and never vacuuming?Lucy reassures her friends that she's far too busy arguing with her mother and taking care of her irresponsible father to get married. …”
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Editorial: Special Issue “Implementation of Digital Technologies on Beverage Fermentation”
Published 2022-03-01Get full text
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VINEYARDS IN THE REGION OF STRADEN (AUSTRIA) – ELEMENT OF THE AGRARIAN CULTURAL LANDSCAPE
Published 2022-11-01“…Viticulture was introduced by the Romans, and it has been practiced from time immemorial both for the wine, used in the daily meals, and for the religious practices. …”
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Quality improvement in viticulture and winery
Published 2000-04-01“…The author determines the development of the grape and wine production branches as a very cogent common task. …”
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