Altering Tetrapyrrole Biosynthesis by Overexpressing <i>Ferrochelatases</i> (<i>Fc1</i> and <i>Fc2</i>) Improves Photosynthetic Efficiency in Transgenic Barley by Dilrukshi S. K. Nagahatenna, Jingwen Tiong, Everard J. Edwards, Peter Langridge, Ryan Whitford

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Early Detection of <i>Fusarium oxysporum</i> Infection in Processing Tomatoes (<i>Solanum lycopersicum</i>) and Pathogen–Soil Interactions Using a Low-Cost Portable Electronic Nose... by Hanyue Feng, Claudia Gonzalez Viejo, Niloofar Vaghefi, Paul W. J. Taylor, Eden Tongson, Sigfredo Fuentes

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DEVELOPMENT OF TECHNOLOGICAL PARAMETERS OF THE TWO-STAGE METHOD OF DRIED JERUSALEM ARTICHOKE PREPARATION FOR DISTILLATION by Ludmila N. Krikunova, Olga N. Obodeeva, Maxim A. Zakharov, Armen V. Danilyan

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Sulfur Uptake from Fertilizer Fortified with Sulfate and Elemental S in Three Contrasting Climatic Zones by Fien Degryse, Roslyn Baird, Rodrigo C. da Silva, Christopher B. Holzapfel, Claudinei Kappes, Monica Tysko, Michael J. McLaughlin

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MODERN ANALYSIS METHODS USE IN ORDER TO ESTABLISH THE GEOGRAPHIC ORIGIN OF FOOD PRODUCTS by L. A. Oganesyants, A. L. Panasyuk, E. I. Kuzmina, D. A. Sviridov

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Biometric Physiological Responses from Dairy Cows Measured by Visible Remote Sensing Are Good Predictors of Milk Productivity and Quality through Artificial Intelligence by Sigfredo Fuentes, Claudia Gonzalez Viejo, Eden Tongson, Nir Lipovetzky, Frank R. Dunshea

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Evaluating the clinical efficacy of pulsed dye laser with sirolimus for treatment of capillary malformations: A systematic review by Isabella J. Tan, Thu M. Truong, Gaurav N. Pathak, Shaunt Mehdikhani, Babar Rao, Bernard A. Cohen

“…Abstract Port‐wine stains (PWS) are capillary vascular anomalies that are often treated with pulsed‐dye laser (PDL). …”
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A Chronological Study on Grapevine Leafroll-Associated Virus 2 in Australia by Nuredin Habili, Qi Wu, Amy Rinaldo, Fiona Constable

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Toxic Potential and Metabolic Profiling of Two Australian Biotypes of the Invasive Plant Parthenium Weed (<i>Parthenium hysterophorus</i> L.) by Ali Ahsan Bajwa, Paul A. Weston, Saliya Gurusinghe, Sajid Latif, Steve W. Adkins, Leslie A. Weston

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Unravelling the Impact of Grape Washing, SO₂, and Multi-Starter Inoculation in Lab-Scale Vinification Trials of Withered Black Grapes by Ilaria Checchia, Renato L. Binati, Eleonora Troiano, Maurizio Ugliano, Giovanna E. Felis, Sandra Torriani

“…Wine quality is strongly affected by chemical composition and microbial population of grape must, which, in turn, are influenced by several post-harvest treatments, including grape withering. …”
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Determination of Caffeoylquinic Acids Content by UHPLC in <i>Scolymus hispanicus</i> Extracts Obtained through Ultrasound-Assisted Extraction by Antonio Ruano-González, Ana A. Pinto, Nuria Chinchilla, Miguel Palma, Gerardo F. Barbero, Ceferino Carrera, Mercedes Vázquez-Espinosa

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Rapid Detection of Rice Adulteration Using a Low-Cost Electronic Nose and Machine Learning Modelling by Aimi Aznan, Claudia Gonzalez Viejo, Alexis Pang, Sigfredo Fuentes

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Auxin Treatment Enhances Anthocyanin Production in the Non-Climacteric Sweet Cherry (<i>Prunus avium</i> L.) by Daniel Clayton-Cuch, Long Yu, Neil Shirley, David Bradley, Vincent Bulone, Christine Böttcher

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A Non-Invasive Method Based on Computer Vision for Grapevine Cluster Compactness Assessment Using a Mobile Sensing Platform under Field Conditions by Fernando Palacios, Maria P. Diago, Javier Tardaguila

“…Grapevine cluster compactness affects grape composition, fungal disease incidence, and wine quality. Thus far, cluster compactness assessment has been based on visual inspection performed by trained evaluators with very scarce application in the wine industry. …”
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Simultaneous Determination of Seventeen Active Ingredients in Novel Tianlongquan Pithos Stored Liquor by HPLC by Wei MO, Long ZHANG, Jingxuan YE, Zhenrong LIANG, Ruijie WAN, Yuhong ZHANG, Jinhai YANG, Junguang HAO

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Lucy Sullivan is Getting Married / by 181479 Keyes, Marian

“…What is going to happen to their blissful existence of eating take-out, drinking too much wine, bringing men home, and never vacuuming?Lucy reassures her friends that she's far too busy arguing with her mother and taking care of her irresponsible father to get married. …”

Editorial: Special Issue “Implementation of Digital Technologies on Beverage Fermentation” by Claudia Gonzalez Viejo, Sigfredo Fuentes

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VINEYARDS IN THE REGION OF STRADEN (AUSTRIA) – ELEMENT OF THE AGRARIAN CULTURAL LANDSCAPE by Ileana Cristina CRĂCIUN, Camelia Ina GAVRA

“…Viticulture was introduced by the Romans, and it has been practiced from time immemorial both for the wine, used in the daily meals, and for the religious practices. …”
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Quality improvement in viticulture and winery by A. Urbán

“…The author determines the development of the grape and wine production branches as a very cogent common task. …”
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Non-Invasive Biometrics and Machine Learning Modeling to Obtain Sensory and Emotional Responses from Panelists during Entomophagy by Sigfredo Fuentes, Yin Y. Wong, Claudia Gonzalez Viejo

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