Enzymatic hydrolysis and fermentation of ultradispersed wood particles after ultrasonic pretreatment by Victor Revin, Nelli Atykyan, Denis Zakharkin

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Enrichment of Circular Code Motifs in the Genes of the Yeast Saccharomyces cerevisiae by Christian J. Michel, Viviane Nguefack Ngoune, Olivier Poch, Raymond Ripp, Julie D. Thompson

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Model Electrochemical Biosensor for the Detection of Methanol in Aqueous Solutions with Yeast Cells by Zala Štukovnik, Urban Bren, Martin Rozman

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REKAYASA BIOPROSES PRODUKSI BIOETANOL DARI UBI KAYU DENGAN TEKNIK KO-KULTUR RAGI TAPE DAN SACCHAROMYCES CEREVISIAE by IWayan Arnata, A A M Dewi Anggreni

Subjects: “…bioethanol, cassava, co-culture, “tape” yeast, saccharomyces cerevisiae…”
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Utilization of spent brewer’s yeast Saccharomyces cerevisiae for the production of yeast enzymatic hydrolysate by M Bayarjargal, E Munkhbat, T Ariunsaikhan, M Odonchimeg, T Uurzaikh, T Gan-Erdene, D Regdel

Subjects: “…spent brewer’s yeast Saccharomyces cerevisiae…”
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EFFECTS OF NATURAL FEED ADDITIVES AND PROBIOTICS ON PRODUCTIVE PERFORMANCE AND MEAT QUALITY OF PIGEON by Doaa Abd EL-AZIZ, Ghada ABDEL-RAHEEM

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INVESTIGATION OF THE STRUCTURE OF WATER-SOLUBLE GLUCAN YEAST SACCHAROMYCES CEREVISIAE by N. Cherno, K. Naumenko

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Dataset for suppressors of amyloid-β toxicity and their functions in recombinant protein production in yeast by Xin Chen, Xiaowei Li, Boyang Ji, Yanyan Wang, Olena P. Ishchuk, Egor Vorontsov, Dina Petranovic, Verena Siewers, Martin K.M. Engqvist

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Metabolic Profiling of Retrograde Pathway Transcription Factors Rtg1 and Rtg3 Knockout Yeast by Zanariah Hashim, Yukio Mukai, Takeshi Bamba, Eiichiro Fukusaki

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Study of the biosorption of phenol by the cell walls of brewing yeast by Aronbaev Sergey, Aronbaev Dmitry, Vasina Svetlana, Isakova Dilnosa, Raimkulova Charos, Abilkosimova Gulnoza

Subjects: “…cell walls of yeast saccharomyces cerevisiae…”
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Glucose-Dependent Promoters for Dynamic Regulation of Metabolic Pathways by Jérôme Maury, Soumya Kannan, Niels B. Jensen, Fredrik K. Öberg, Kanchana R. Kildegaard, Jochen Forster, Jens Nielsen, Christopher T. Workman, Irina Borodina

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Novel Approach in the Construction of Bioethanol-Producing Saccharomyces cerevisiae Hybrids by Anamarija Štafa, Bojan Žunar, Andrea Pranklin, Antonio Zandona, Marina Svetec Miklenić, Božidar Šantek, Ivan Krešimir Svetec

Subjects: “…yeast Saccharomyces cerevisiae…”
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Putative mitochondrial α-ketoglutarate-dependent dioxygenase Fmp12 controls utilization of proline as an energy source in Saccharomyces cerevisiae by Ikuhisa Nishida, Daisuke Watanabe, Hiroshi Takagi

Subjects: “…yeast Saccharomyces cerevisiae…”
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Exogenous addition of histidine reduces copper availability in the yeast Saccharomyces cerevisiae by Daisuke Watanabe, Rie Kikushima, Miho Aitoku, Akira Nishimura, Iwao Ohtsu, Ryo Nasuno, Hiroshi Takag

Subjects: “…yeast Saccharomyces cerevisiae…”
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The Insoluble Protein Deposit (IPOD) in Yeast by Stephanie Rothe, Abaya Prakash, Jens Tyedmers

Subjects: “…yeast (Saccharomyces cerevisiae)…”
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THE EFFECT OF THE INTENSITY OF AERATING THE MEDIUM ON THE METABOLIC ACTIVITY OF ALCOHOL YEAST by L. Levandovsky, М. Kravchenko

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