Showing 101 - 120 results of 3,647 for search '(("hops" OR "chips") OR ("hopes" OR "some"))', query time: 0.20s Refine Results
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    Adversarial Network Optimization under Bandit Feedback: Maximizing Utility in Non-Stationary Multi-Hop Networks by Dai, Yan, Huang, Longbo

    Published 2025
    “…Specifically, we consider the task of i) maximizing some unknown and time-varying utility function associated with scheduler's actions, where ii) the underlying network topology is a non-stationary multi-hop network whose conditions change arbitrarily with time, and iii) only bandit feedback (the effect of actually deployed actions) is revealed after decision-making. …”
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    Article
  3. 103

    Almost a decade on, the National Gallery Singapore has ticked off many of the goals it was hoping to achieve. But Singaporeans want more. by Bharade, Aditi, Kow, Bryan Weihan, Chong, Xin Wei

    Published 2024
    “…Some nine years after the National Gallery Singapore opened its gates after a S$532 million construction, some Singaporeans are satisfied with how it has fared, while others want to see it do more. …”
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    Final Year Project (FYP)
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    Correlated barrier hopping and ionic conduction mechanism in glycolic acid-doped alginate-PVA biopolymer electrolytes by N. M., Ghazali, Ahmad Salihin, Samsudin

    Published 2024
    “…The frequency exponent (s) was calculated and the correlated barrier hopping (CBH) model was used to explain the behaviour of the s value with temperature. …”
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    Article
  7. 107

    Origins of the long-range exciton diffusion in perovskite nanocrystal films : photon recycling vs exciton hopping by Giovanni, David, Righetto, Marcello, Zhang, Qiannan, Lim, Melvin Jia Wei, Ramesh, Sankaran, Sum, Tze Chien

    Published 2021
    “…We show that this ultralong exciton diffusion originates from both efficient inter-NC exciton hopping (via Förster energy transfer) and the photon recycling process with a smaller yet significant contribution. …”
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    Journal Article
  8. 108

    Effects of microwave frying on physicochemical properties of edible oils and quality of potato chips by Elfaitouri, Taher A.Houssein

    Published 2017
    “…The texture of fried potato chips was soggy at 160 °C due to the short microwave frying process, which led to incompletely fried potato chips. …”
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    Thesis
  9. 109

    A digital micro magnetofluidic platform for lab-on-a-chip applications by Koh, Wei Hang, Lok, Khoi Seng, Nguyen, Nam-Trung

    Published 2013
    “…This paper reports the design and investigation of a digital micro magnetofluidic platform for lab-on-a-chip applications. The platform allows a ferrofluid droplet to be driven along a preprogrammed path. …”
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    Journal Article
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    Some fractional integral inequalities of type Hermite–Hadamard through convexity by Farooq Ahmad, Muhammad Iqbal, Qaisar, Shahid, Nasir, Jamshed, Butt, Saad Ihsan, Asma, Asma, Hussain, Sajjad

    Published 2019
    “…In the present article, the authors have established some Hermite–Hadamard type integral inequalities via Riemann–Liouville fractional integrals that generalize Hermite–Hadamard type inequalities and a few other results (Dragomir and Agarwal in Appl. …”
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    Journal Article
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    Some results on pursuit games for an infinite system of ternary differential equations by Madhavan, D.N., Alias, I.A., Ibragimov, G., Hasim, R.M.

    Published 2024
    “…In the game, the pursuer wants to take the state of the system into the origin of l2 space at some finite time interval, whereas evader avoids this from happening. …”
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    Article
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    Forced convection and sub-cooled flow boiling heat transfer from electronic chips by Tou, Kwok Woon., Tso, Chih Ping.

    Published 2008
    “…Experiments are performed to study the single-phase forced convection heat transfer and subcooled flow boiling heat transfer from an in-line four simulated chips in a rectangular channel using water & FC-72.…”
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    Research Report