Showing 81 - 100 results of 176 for search '((((malt OR male) OR salt) OR meal) OR mat) fewer~', query time: 1.67s Refine Results
  1. 81

    Process economics and operating strategy for the energy-efficient reverse osmosis (EERO) process by Chong, Tzyy Haur, Krantz, William B.

    Published 2020
    “…The energy-efficient reverse osmosis (EERO) desalination process was recently developed for cost-effective high total water recovery. It feeds the retentate from one or more single-stage reverse osmosis (SSRO) stages in series to a countercurrent membrane cascade with recycle (CMCR) consisting of a terminal reverse osmosis (RO) stage and one or more low salt-rejection stages. …”
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    Journal Article
  2. 82

    Testing the effect of ecolabels on the environmental impact of food purchases in worksite cafeterias: a randomised controlled trial by Luick, M, Stewart, C, Clark, M, Bateman, P, Biggs, E, Cook, B, Little, M, Wren, GM, Jebb, SA, Pechey, R

    Published 2025
    “…Conclusions: Ecolabels may not be an effective tool to shift consumer behaviour in worksite cafeterias towards meals with lower environmental impact. Trial registration: The study was pre-registered prospectively on ISRCTN (https://www.isrctn.com/ISRCTN10268258; 06/01/2022).…”
    Journal article
  3. 83

    Effects of membrane chlorination on performance of reverse osmosis and nano-filtration membranes by Ho, Yung Lin.

    Published 2011
    “…The rejection and permeability of PEG for NF90 have the same trend as the salt but slightly lower performance. This concludes that besides physiochemical changes, chlorination has affected the membrane performance which is chlorine concentration and membrane chemistry-dependent.…”
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    Final Year Project (FYP)
  4. 84

    Evaporation and crystallisation of saline droplet with surfactant on smooth surfaces by Wong, Dennis Kin Wai

    Published 2023
    “…On the other hand, at lower concentrations (0.32 mM SDS and 1.6 mM SDS), crystals were formed near the peripheral of droplet. …”
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    Final Year Project (FYP)
  5. 85
  6. 86
  7. 87

    The role of perceived stress and gender on portion selection patterns by Cheon, Bobby Kyungbeom, Lim, E. X., Sim, A. Y., Forde, C. G.

    Published 2019
    “…Across two studies, increased perceived stress predicted larger (higher energy) intended portion sizes across a variety of food items among females, but not males. Additionally, for females, increased perceived stress was associated with lowered expectations of the satiety of foods presented, suggesting a potential mechanism by which stress may influence decisions about portion size. …”
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    Journal Article
  8. 88

    Characterization of oil from liver and visceral fats of patin (Pangasianodon hypophthalmus Sauvage) and its use in hand cream preparation by Shabanikakroodi, Samana

    Published 2014
    “…Fat content of the visceral fatty tissue of female and male patin were 77.64 and 73.23%, respectively, whereas fat content of the liver of female and male were 11.71 and 9.59%, respectively. …”
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    Thesis
  9. 89

    Correlative light and electron microscopy of telomeric repeat-binding factor 1 in mammalian cells by von Otter, Eric

    Published 2019
    “…Analysis of the ultrastructure of telomeres by electron tomography reveals a mesoporous meshwork of interconnected chromatin fibers and globular domains. Chromatin fibers range from 5 nm to 30 nm in diameter with a mean diameter of 18.5 nm which decreases to 13.1 nm in low salt conditions. …”
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    Thesis
  10. 90

    Prospective associations between an empirically derived dietary pattern and life satisfaction in Malaysian adolescents by Magendiran, Mugambikai, Appannah, Geeta, Emi, Nor Aishah, Chin, Yit Siew, Mohd Shariff, Zalilah, Anuar Zaini, Azriyanti, Shamsuddin, Nurainul Hana, Suppiah, Subapriya, Saini, Suraini Mohamad, Thambiah, Subashini C., Ching, Siew Mooi

    Published 2024
    “…Conclusions: An increasing score for the predominant ‘High sugar and High fibre’ DP was prospectively associated with increasing life satisfaction score for the school domain in male adolescents and decreasing score for self-domain in both male and females during adolescence. …”
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    Article
  11. 91

    Effects of energy and protein supplementation on microbial-N synthesis and allantoin excretion in sheep fed guinea grass by Jetana, T, Abdullah, N, Halim, R.A, Jalaludin, S, Ho, Y.W

    Published 2000
    “…An experiment was conducted to determine the effects of two types of protein, soybean meal (SBM) and fish meal (FM); and two types of energy supplements, corn flour (CF) and paper pulp (PP) on in vivo digestibility of organic matter (OM), rumen fermentation pattern and dilution rate, rumen microbial-N synthesis and flow of organic matter and nitrogenous compounds through the duodenum in four Merino rams with an average weight of 54.4±4.5 kg. …”
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    Article
  12. 92

    Societal factors and the inescapability of Chinese female oppression by Wang, Carmen Onggo Jiawen

    Published 2011
    “…Marriage then becomes a form of survival rather than choice, and the women often end up in unhappy marriages because they put themselves in a lower position where they are vulnerable to male abuse. …”
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    Final Year Project (FYP)
  13. 93

    Green amorphous nanoplex as a new supersaturating drug delivery system by Cheow, Wean Sin, Hadinoto, Kunn

    Published 2013
    “…The supersaturation level depends on the saturation solubility of the native drugs, where the lower the saturation solubility, the higher the supersaturation level. …”
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    Journal Article
  14. 94

    Multivariate morphometric analysis of Mangosteen (Garcinia mangostana var. mangostana, Clusiaceae) and its wild relatives by Yao, T.L., Nazre, M., Duminil, J., Loup, C., Munzinger, J.

    Published 2024
    “…A combination of vegetative and male-flower characters provided the most definitive delimitation. …”
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    Article
  15. 95

    Burnout among expatriate and local instructors in Oman by Mukundan, Jayakaran, Geng, Hui, Nimehchisalem, Vahid, Al-Busaidi, Saleh

    Published 2024
    “…Male instructors with lower educational qualifications, lower incomes, and local citizenship generally exhibit higher levels of DP compared to their counterparts. …”
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    Article
  16. 96

    Let's get crackin' by Wong, Gwendolyn Jeng Teng

    Published 2023
    “…In Singapore, with the advent of convenience foods or processed foods, and the growing prioritisation of careers and academics in families, there is a decline of home cooking, and children have fewer opportunities to be involved in cooking and planning their meals. …”
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    Final Year Project (FYP)
  17. 97

    Gender and the motivation to lead : what we know from studies of entrepreneurial, professional and leadership in the 21st century by Li, Yimeng, Chan, Kim Yin, Chernyshenko, Olexander, Ma, Jian, Low, Kin-Yew, Ho, Moon-Ho Ringo

    Published 2013
    “…We observe significant, lower MTL for female as opposed to male university students, and that this difference is accounted for by self-reported leadership efficacy. …”
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    Conference Paper
  18. 98

    Gender Differences in Real-Home Sleep of Young and Older Couples by Butt, Maryam, Quan, Stuart F., Pentland, Alex, Khayal, Inas

    Published 2021
    “…Measurements and results: In the young couples, total sleep time (395+66 vs. 367+54 min., p<0.05), sleep efficiency (97.0+3.0 vs. 91.1+7.9, p<0.001), and % REM (31.1+4.8 vs. 23.6+5.5, p<0.001) in males was higher than in females. In contrast, % light sleep (51.7+7.1 vs. 59.7+6.7, p<0.001) and number of arousals (2.9+1.9 vs. 5.3+1.9, p<0.001) were lower. …”
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    Article
  19. 99

    The gut microbiota and developmental programming of the testis in mice by Al-Asmakh, Maha, Stukenborg, Jan-Bernd, Reda, Ahmed, Anuar, Farhana, Strand, Mona-Lisa, Hedin, Lars, Pettersson, Sven, Söder, Olle

    Published 2014
    “…Nutrients and environmental chemicals, including endocrine disruptors, have been incriminated in the current increase in male reproductive dysfunction, but the underlying mechanisms remain unknown. …”
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    Journal Article
  20. 100

    Anti-fouling thin film composite (TFC) polyamide reverse osmosis (RO) membranes based on piezoelectric polyvinylidene fluoride (PVDF) substrates by Fu, Jia Shen

    Published 2024
    “…Reverse osmosis (RO) technology, which exhibits advantages such as lower energy consumption, reduced footprint and higher water quality as compared to thermal-based technologies, has become one of the main technologies in desalination industry. …”
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    Thesis-Master by Research