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361
Generic skills level of bachelor of vocational education students University Tun Hussein Malaysia
Published 2021Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Book Section -
362
Level of knowledge and awareness of catering students at UTHM towards G6PD
Published 2021Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Book Section -
363
Perception and acceptance of traditional Bugis food in Parit Raja
Published 2021Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Book Section -
364
Implementation of entrepreneurial skills among FPTV catering students
Published 2021Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Book Section -
365
Perception students on teaching and learning using Google Classroom among FPTV student
Published 2021Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Book Section -
366
Perception on Desa Melayu apartment society towards Johor food heritage
Published 2021Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Book Section -
367
Sanitation and safety while conducting a practical class among Undergraduate Vocational Education (Catering), UTHM
Published 2021Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Book Section -
368
Amalan keselamatan makanan dalam kalangan pengendali makanan asrama dewan makan Kolej Vokasional, Johor
Published 2016Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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Thesis -
369
Nanofiltration of hazardous congo red dye: performance and fluxdecline analysis
Published 2014Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Article -
370
Characterization and topical delivery of phenylethyl resorcinol
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Article -
371
Topical delivery of Niacinamide: influence of binary and ternary solvent systems
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Article -
372
A study on environmental waste management practices: a technology foresight perspective
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Article -
373
Non-orthogonal multiple access for cellular-connected unmanned aerial vehicles
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Thesis -
374
Hydrothermal synthesis and characterization of zeolite from Malaysia’s natural kaolin for adsorption of sodium ion (NA+) from seawater
Published 2020Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Thesis -
375
Potential dopant in photocatalysis process for wastewater treatment-a review
Published 2021Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Conference or Workshop Item -
376
Portable treatment system to treat cafeteria sullage water using effective microorganism and biomedia
Published 2020Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Conference or Workshop Item -
377
Factorial analysis of tensile properties of Areca Leaf Sheath (ALS) subjected to flattening
Published 2021Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Article -
378
Development in-house: a trap method for pretreatment of fat, oil, and grease in kitchen wastewater
Published 2018Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Article -
379
The use of palm oil-basedwaste cooking oil to enhance the production of polyhydroxybutyrate [P(3HB)] by cupriavidus necator H16 strain
Published 2018Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Article -
380
Adsorption of methyl orange from aqueous solution onto calcined Lapindo volcanic mud
Published 2010Subjects: “…TD429.5-480.7 Water purification. Water treatment and conditioning. …”
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Article