Showing 1 - 20 results of 165 for search '(((beers OR beans) OR bees) OR beer)*', query time: 0.11s Refine Results
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    Effects of beer advertisings on youth's intention towards alcohol consumption. by Yu, Angela Yah Kie.

    Published 2008
    “…The purpose of this paper is to study the effects of televised beer advertisements on youth's intention to drink as an adult. …”
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    Thesis
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    Time for a tiger : tiger beer and Singapore's nation building, 1932-1955 by Ang, Audre Ru Ying

    Published 2017
    “…This paper examines the intertwining histories of Tiger Beer and Singapore’s nation building process through print advertisements. …”
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    Final Year Project (FYP)
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    Fermentation studies of stored cocoa beans by Abdul Samah, O., Ibrahim, N., Alimon, H., Abdul Karim, M.I.

    Published 1993
    “…Acetic and lactic acid bacteria on fermented cocoa beans were maximally 2.0×106 and 1.9×106 c.f.u./g wet wt, respectively. …”
    Article
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    Thermal stability of trypsin inhibitor activity in winged bean (Psophocarpus tetragonolobus) by Tan, Nget Hong, Wong, Kai Choo

    Published 1982
    “…The thermal stability of trypsin inhibitor activity (TIA) in six varieties of winged beans was investigated. The TIA in winged bean meals was extremely resistant to dry heat treatment. …”
    Article
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    Flavour evaluation of chocolate formulated from cocoa beans from different countries by Jinap, S., Dimick, P.S., Hollender, R.

    Published 1995
    “…More off-flavour descriptors were perceived from chocolate samples made from low-pH cocoa beans.…”
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    Article
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    Beans to Bytes: Grey-Box Nonlinear System Identification Using Hybrid Physics-Neural Network Models by Pronk, Morgen

    Published 2024
    “…Coffee roasting poses several challenges for system identification from complex chemical reactions occurring inside the bean, to temperature trajectories being dependent on several states that cannot be explicitly measured, such as moisture content, or reaction rate, making it an ideal candidate for exploring the application and limitations of neural networks. …”
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    Thesis
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    Effects of incubation and polyphenol oxidase enrichment on colour, fermentation index, procyanidins and astringency of unfermented and partly fermented cocoa beans by Misnawi, Jinap, S., Jamilah, B., Nazamid, S.

    Published 2003
    “…Fermentation index and (-)-epicatechin content, equivalent to those of fully fermented beans, were reached by unfermented beans after 4-8-h incubation, but not by partly fermented beans even after 16 h. …”
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    Article
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    Beyond the hive mind: leveraging the artificial bee colony model for collaborative learning in English language teaching by Ravana, Venosha, Moorthy, Thilip Kumar, Palpanadan, Sarala Thulasi

    Published 2024
    “…This study conceptualizes the integration of the Artificial Bee Colony (ABC) model with constructivist principles to enhance collaborative learning in English Language Teaching (ELT). …”
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    Conference or Workshop Item
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    A discrete artificial bee colony algorithm for the no-idle permutation flowshop scheduling problem with the total tardiness criterion by Tasgetiren, M. Fatih., Pan, Quan-Ke., Suganthan, P. N., Oner, Adalet.

    Published 2013
    “…In this paper, we present a discrete artificial bee colony algorithm to solve the no-idle permutation flowshop scheduling problem with the total tardiness criterion. …”
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    Journal Article