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Stability studies of papaya pectinesterase
Published 1995“…were estimated lo he 7%‘C and S,38’C at pH 7.5 and pH 40. respectively. The inactivation energies and Qlo values were calculated as 256.9 W/m01 and 15.59 at pH 4.0 and 284.76 kllmol and 19.21 at pH 7 5. respectively. pH stability arudics showed that the enzyme was stable from pH Cl I abler exposure of ihe enzyme LO these pHs far 24 h at 3WC. …”
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A study of pd-b nanoparticles synthesized by stepwise electroless deposition for oxygen reduction reaction catalysts
Published 2014Get full text
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Learning an alphabet of shape and appearance for multi-class object detection
Published 2008Conference item -
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Ensuring sustainable water security through sustainable land management: Research evidences for policy
Published 2024“…Over 85% of the land in Ethiopia is moderately to very severely degraded at an estimated cost of $4.6 billion annually. So far, only 18% of Ethiopia's cropland area is covered by SLM practices for the last 40 years of intensive interventions. …”
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Identifying remnant biodiversity hotspots in Southern Asia reveals disequilibrium in mammalian communities
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