Sistem tempahan dan penghantaran makanan Diddy Pizza by Mohd Tahir, Siti Fifiuni, Ibrahim, Rosziati, Jamel, Sapiee

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Sistem bantuan keputusan pengesanan awal sindrom kurang daya tumpuan dan hiperaktif by Johari, Syahidah, Mohmad Hassim, Yana Mazwin, Darman, Rozanawati, Hassan, Norlida

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Sistem pengurusan penghuni Kolej Kediaman Tun Dr Ismail by Othman, Nur Shahida, Ibrahim, Rosziati, Jamel, Sapiee

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Sistem derma darah Hospital Sultanah Nora Ismail (HSNI), Batu Pahat by Amir Hamzah, Nor Fazlin, Wahid, Norfaradilla

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Sistem digital watermarking untuk Syawal.Creative.Works (S.C.R.E.W) by Mohd Yusoff, Yusma Anita, A. Hamid, Isredza Rahmi, Rahim, Nordiana

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Sistem pengurusan dan pemantauan penanaman cili fertigasi by Annuar, Muhammad Zakwan, Arbaiy, Nureize

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Sistem aplikasi bantuan kerosakan kereta by Ali, Nur Afiqah, Othman, Muhaini

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Sistem pengurusan rekod pekerja Butik Karisma by Nasorruddin, Nadhirah, Darman, Rozanawati, Mohmad Hassim, Yana Mazwin

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Sistem pengurusan maklumat saudara baharu di Batu Pahat by Mushairu, Maisarah, Othman, Muhaini

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Cadangan produk kosmetik menggunakan sistem bantuan keputusan berasaskan laman sesawang by M Fadziruddin, Nor Hafizah, Omar, Nurul Aswa

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Dynamical behaviours of prey-predator fishery model with harvesting affected by toxic substances by Keong, Ang Tau, M Safuan, Hamizah, Jacob, Kavikumar

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Bedload sediment concentration of Sungai Kahang downstream Kahang dam in Johor by Adnan, Mohd Shalahuddin, Nda, Muhammad, Zakaria, Mohd Shazrin, Mohammad Razi, Mohd Adib, Suhadak, Mohamad Arif, Mohd Yusoff, Mohd Azlan, Rahmat, Siti Nazahiyah, Abustan, Muhammad Salleh, Ahmad Tajudin, Saiful Azhar

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Service quality through employee Knowledge, Skills and Abilities (KSAs): a study among third party logistics in Iskandar Malaysia by Roslan, Nor Atiqah Aima

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The effect of marketing strategies on firm performance: a study of furniture manufacturing SMEs in Johor Malaysia by Akbar, Fazal

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The concept of leadership and constitution of a country from the Islamic and Malay archipelago perspectives according to Taj Al Salatin manuscript by Nordin, Shahrul Anuar, Mohamad Suhaimy, Khairul Azman, Abdul Rahim, Mohd Hisyam, Borham, Abdul Shakor

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Perbandingan kesedaran pelajar terhadap amalan keselamatan di UTHM Dan KKTM by Mokhairi, Muhammad Nurfirdaus, Lai, Chee Sern, Lee, Lee Ming Foong, .Ab Halim, Fazlinda

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Graphene antenna design and characterisation for fifth generation applications by Sa’don, Siti Nor Hafizah

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Beamforming and non-orthogonal multiple access for rate and secrecy enhancement of fifth generation communication system by Alsaba, Yamen

Subjects: “…5G mobile communication systems…”
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Analisis keperluan gaya berfikir dan kemahiran berfikir aras tinggi bagi menyelesaikan masalah dalam penghasilan produk by Hamdan, Nuraffefa, Yee, Mei Heong, Jailani, Azrol, Masran, Saiful Hadi, Kok, Boon Ching, Tee, Tze Kiong, Mohamad, Mimi Mohaffyza

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The main factors affecting the selection of courses related to food services among male students in vocational colleges by Tukiran, Nor Anis Intan Aqiah, Muhammad Diah, Nadiah

Subjects: “…TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. …”
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