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    Effects of osmotic dehydration on drying kinetics and bioactive properties of Jaboticaba berries by Chua, Lee Suan, Abd. Wahab, Nurul Syafiqah, Soo, John, Lv, Zhencheng

    Published 2024
    “…Instead of the usual two falling rate periods, the osmotically treated berries displayed an increasing rate, followed by a falling rate period. …”
    Article
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    Singapore premiere. by Ong, Shannon.

    Published 2013
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    Final Year Project (FYP)
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