4.A21 Stories Without Words: Photographing the First Year, Fall 2005 by McCluskey, Keith

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Prototyping wireless pulse oximeter by Ng, Kimberly Jin Jin

“…This paper describes the incorporation of ZigBee protocol into medical devices such as Pulse Oximeter. …”
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21W.745 / SP.576J / WGS.576J Advanced Essay Workshop, Spring 2005 by Faery, Rebecca Blevins

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Short-term load forecasting by wavelet transform and evolutionary extreme learning machine by Li, Song, Wang, Peng, Goel, Lalit

“…This paper proposes a novel short-term load forecasting (STLF) method based on wavelet transform, extreme learning machine (ELM) and modified artificial bee colony (MABC) algorithm. The wavelet transform is used to decompose the load series for capturing the complicated features at different frequencies. …”
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Mode of action study for a novel class of antimicrobial polymers against methicillin-resistant Staphylococcus aureus by Shi, Zhenyu

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Novel nanogel formulations with good antibacterial activities against wound infections by Xu, Ray

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Analysis and design of RSSI in the RF receiver chain by Bhaskar Yashaswini

“…This dissertation presents the CMOS design of such a RSSI block implemented in the RF receiver chain, which is used in low-power applications such as BLE or ZigBee. IFA and rectifiers form the basic building blocks of RSSI that are constructed with much care in this design. …”
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Strategies of colour and lighting design in the cinematography of Christopher Doyle by Peh, Colin Jin Wei

“…The study of these 5 feature films by renowned Directors Wong Kar Wai, Zhang Yi Mou, Tan Bee Thiam and Phillip Noyce will also showcase a detailed visual analysis of various narrative styles. …”
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Brewers’ spent grains as potential novel functional food ingredients for food security by Tan, Yong Xing

“…BSG are residues generated as side streams from beer production. Currently, BSG are used as animal feed or disposed in landfills and these massive amount of BSG generated annually are causing significant environmental, economic, and climatic issues. …”
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Rational design and synthesis of degradable poly(imidazolium ester) antibiotics by Xu, Xiaofei

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Synthesis and application of peptidoglycan oligomers as metabolic labeling agents for bacteria by He, Jingxi

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The effect of biculturalism on executive functions by Xie, Wenhan

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Design and investigation of block copolymers for dispersion of carbon nanotubes in polymer matrices by Liu, Chengyin

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Physical properties of keropok (fried crisps) in relation to the amylopectin content of the starch flours by Mohamed, Suhaila, Abdullah, Norakiah, Muthu, Mangayar Karasi

“…Although linear expansion decreased with increasing mung bean flour content, the substitution of up to 600 g kg−1 mung bean flour was acceptable since the linear expansion of mung bean/tapioca crisps remained above 35%. …”

Probability : the science of uncertainty with applications to investments, insurance, and engineering / by 404395 Bean, Michael A.

Digestibility of low-cost ingredients in pelleted feed by grass carp (Ctenopharyngodon idella C. et V.) by Law, A.T.

“…In the MARDI feed, the fish meal and soya bean meal were digested most by the fish: the digestion coefficients for protein were 90.81% and 96.21%, respectively; for fat the values were 100% and 98.79%, respectively; and for gross energy the values were 83.37% and 82.71%, respectively. …”
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A study on consumers' perception of specialty coffee cafes by Chen, Kim Eng, Foo, Win-Nie, Pang, Loo Pheng

“…For our research study, we have chosen Coffee Bean and Tea Leaf, Coffee Club, Spinelli Coffee Company, and Starbucks Coffee to be the subjects of our study on the basis of their popularity and size.…”
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Prevalence of Listeria monoctogenes in foods in Malaysia by Arumugaswamy, Rama K., Rahamat Ali, Gulam Rusul, Abd. Hamid, Siti Nadzriah

“…The frequencies of L. monocytogenes contamination in raw foods were: chicken portions (60%), liver (60%) and gizzard (62%), beef (50%), beansprout (85%), prawns (44%), kupang (dried oysters) (33%), bean cake (25%), satay (48%) and leafy vegetables (22%). …”
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Developing a web app in conjunction with a honey dehydrator by Sim, Yang Kai

“…Honey is a sweet tasting viscous liquid made by bees, and honey harvesting practices have grown in the last few decades. …”
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Single view reconstruction of curved surfaces by Prasad, M, Zisserman, A, Fitzgibbon, A

“…We increase modelling power in several ways: (i) We represent general 3D surfaces, rather than 2.5D Monge patches; (ii) We describe a closed-form method to reconstruct a smooth surface from its image apparent contour, including multilocal singularities ("kidney-bean" self-occlusions); (iii) We show how to incorporate user-specified data such as surface normals, interpolation and approximation constraints; (iv) We show how this algorithm can be adapted to deal with surfaces of arbitrary genus. …”