Showing 201 - 220 results of 767 for search '((farr OR fair) OR (((farmy OR fary) OR (harry OR barry)) OR forms)) 40', query time: 0.18s Refine Results
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    Timekeeper by Ng, Yang Meng

    Published 2017
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    Final Year Project (FYP)
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    Effect of emulsion temperature on physical properties of palm oil‐based margarine by Miskandar, M. S., Che Man, Y. B., Yusoff, M. S. A., Abdul Rahman, R.

    Published 2002
    “…However, the amount of SFC in the perfector or tube cooler unit increased to 15.9, 13.9, and 15.6% in margarine produced at emulsion temperatures of 40, 45, and 50°C, respectively. At 40°C, the lowest SFC was developed during storage even though this margarine had the highest consistency. …”
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    Article
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    Understanding artemisinin compounds mode of action in killing Plasmodium falciparum by using mass spectrometry cellular thermal shift assay by Go, Ka Diam

    Published 2023
    “…Previous studies showed that a certain number of Pf40S and Pf60S ribosomal subunits as potential molecular targets of artemisinin and its derivatives. …”
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    Thesis-Doctor of Philosophy
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