Showing 1,681 - 1,700 results of 12,270 for search '((ping OR five) OR ((((aina OR bina) OR (anna OR ainaa)) OR (sping OR (ling OR link))) OR long))', query time: 0.25s Refine Results
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    Enzymatic preparation of diacylglycerols: lipase screening, immobilization, characterization and glycerolysis performance by Xie, Rui, Peng, Xianwu, Lee, Yee-Ying, Xie, Pengkai, Tan, Chin-Ping, Wang, Yong, Zhang, Zhen

    Published 2024
    “…The immobilized enzyme retained over 90% of its initial activity after five consecutive reactions, demonstrating excellent reusability. …”
    Article
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    Deep sequencing of small RNA facilitates tissue and sex associated microRNA discovery in zebrafish by Vaz, Candida, Wee, Choon Wei, Lee, Gek Ping Serene, Ingham, Philip William, Tanavde, Vivek, Mathavan, Sinnakaruppan

    Published 2015
    “…Majority of the sequenced reads (16–62 %) mapped to known miRNAs, with the exception of ovary (5.7 %) and testis (7.8 %). Using the miRNA discovery tool (miRDeep2), we discovered novel miRNAs from the unannotated reads that ranged from 7.6 to 23.0 %, with exceptions of ovary (51.4 %) and testis (55.2 %). …”
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    Journal Article
  13. 1693

    Highly stretchable, elastic, and ionic conductive hydrogel for artificial soft electronics by Zhou, Yang, Wan, Changjin, Yang, Yongsheng, Yang, Hui, Wang, Shancheng, Dai, Zhendong, Ji, Keju, Jiang, Hui, Chen, Xiaodong, Long, Yi

    Published 2020
    “…The proposed ionic conductive hydrogel is achieved by physically cross-linking the tough biocompatible polyvinyl alcohol (PVA) gel as the matrix and embedding hydroxypropyl cellulose (HPC) biopolymer fibers inside matrix followed by salt solution soaking. …”
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    Journal Article
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    Effects of sacha inchi (Plukenetia volubilis) oil on the fatty acid profile, total polyphenols, antioxidant activity and sensory acceptability of dark chocolate granola bar by Ishak, I., Ping, T.Y., Khaironi, J., Bakar, A.M.A., Ahmad, F., Ghani, M.A.

    Published 2024
    “…Four DCGB formulations were developed as follows: 0SIODCGB without sacha inchi oil (0%), which was used as a control sample, 2.5SIODCGB enriched with 2.5% SIO, 5SIODCGB enriched with 5% SIO, and 10SIODCGB enriched with 10% SIO. …”
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    Article
  20. 1700

    Studies on the antioxidant mechanisms of betacyanins from improved fermented red dragon fruit (Hylocereus polyrhizus) drink in HepG2 cells by Lim, Teck Wei, Lim, Renee Lay Hong, Pui, Liew Phing, Tan, Chin Ping, Ho, Chun Wai

    Published 2024
    “…Results revealed the betacyanins of Improved-FRDFD-dH2O (12.5% and 25%, v/v) showed the highest direct scavenging effect on intracellular ROS from 75.39% to <31%. …”
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    Article