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    Proteomics of hair: effects of pH on the hair shaft by Wu, Alicia Rosabee Yu Ling

    Published 2023
    “…In this study, hair shaft fragments were immersed in a range of pH solutions (pH 3 to 12) for 15 to 30 minutes to mimic hair wash and several characterisation techniques were used to study the effect it has on the hair shaft and the cuticular and keratin-associated proteins. Scanning electron microscopy (SEM) was used to investigate the effect pH had on the hair morphology. …”
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    Final Year Project (FYP)
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