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    PE.210 SCUBA, Fall 2006 by Taylor, Halston W.

    Published 2006
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    Lancing drug reservoirs into subcutaneous fat to combat obesity and associated metabolic diseases by Than, Aung, Duong, Phan Khanh, Zan, Ping, Liu, Junjie, Leow, Melvin Khee-Shing, Chen, Peng

    Published 2021
    “…Specifically, ultrathin, core-shelled, and lance-shaped polymeric drug reservoirs (micro-lances [MLs]) are readily fabricated by a thermal pressing molding method and totally implanted into subcutaneous fat by lancing through the skin. Using a diet-induced obese mouse model, it is shown that the development of obesity and associated metabolic disorders is effectively inhibited by applying therapeutic core-shelled MLs once every 2 weeks. …”
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    Health and disease phenotyping in old age using a cluster network analysis by Valenzuela, Jesus Felix, Monterola, Christopher, Tong, Victor Joo Chuan, Ng, Tze Pin, Larbi, Anis

    Published 2018
    “…Hierarchical ordering of these clusters identified six common themes based on interactions with physiological systems and common underlying substrates of age-associated morbidity and disease chronicity, functional disability, and quality of life. These findings provide a starting point for indepth analyses of ageing that incorporate immunologic, metabolomic and proteomic biomarkers, and ultimately offer low-level-based typologies of healthy and unhealthy ageing.…”
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    Nanotechnology in food production: a comprehensive bibliometric analysis using R-package by Rajendran, Salini Devi, Wahab, Siti Norida, Yeap, Swee Pin, Kamarulzaman, Nitty Hirawaty, Abdul Halim Lim, Sarina

    Published 2023
    “…According to our findings, the number of publications on nanotechnology in food production has increased dramatically since 2003. …”
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