Showing 2,361 - 2,380 results of 11,595 for search '((spinazze OR ((fine OR five) OR line)) OR (((pina OR bin) OR ping) OR ling))', query time: 0.20s Refine Results
  1. 2361
  2. 2362
  3. 2363

    Elements by Neo, Wen Kiong

    Published 2016
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    Final Year Project (FYP)
  4. 2364
  5. 2365

    Play-dow! by Lee, Wendy Li Yee

    Published 2017
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    Final Year Project (FYP)
  6. 2366

    Right there by Pek, Chong Hui

    Published 2017
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    Final Year Project (FYP)
  7. 2367
  8. 2368

    Paper roof by Tong, Judith Shi Ya

    Published 2017
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    Final Year Project (FYP)
  9. 2369

    The Singapore blend : a country in a cup by Chua, Leanne Li En, Goh, Gabrielle Ruo Yan, Li, Vionna Wei An

    Published 2018
    “…From 80 cents to $8,000 a cup, from being served in hawker centres to fine dining establishments, tea transcends social class, race, age and culture. …”
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    Final Year Project (FYP)
  10. 2370

    Feel to hear by Ummi Kaltsum Mohamed Bakri

    Published 2019
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    Final Year Project (FYP)
  11. 2371
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  13. 2373

    Highlights reel creator by Loong, Dion Jian Wen

    Published 2020
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    Final Year Project (FYP)
  14. 2374
  15. 2375

    Software-GPS receiver in Matlab by Wang, Lei

    Published 2013
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    Final Year Project (FYP)
  16. 2376
  17. 2377

    Xpress Bowl by Chang, Nikki

    Published 2020
    “…It also has an inner thin, flexible silicone lining that stores the food and is replaceable if needed, extending the product's lifespan. …”
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    Final Year Project (FYP)
  18. 2378

    Mix design of porous asphalt mix (PAM) using steel slag as coarse aggregates for value-add applications by Erni Farisha Nor'Azhar

    Published 2021
    “…The optimum binder content for experimental group A (granite as coarse aggregate) was found to be 4.5%, 5.5% for experimental group B (steel slag as coarse aggregates) and 5% for experimental group C (both granite and steel slag as coarse aggregates). …”
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    Final Year Project (FYP)
  19. 2379

    Intervention strategies to enhance food safety certification adoption among farmers in Malaysia: A system dynamics approach by Mohd Shahir, Omar, Cheng, Jack Kie, Ahmad Afif, Ahmarofi, Muhammad Fakhrul, Yusuf

    Published 2024
    “…Based on insights from 30 experts in the agriculture industry with over five years of experience in Malaysia, out of 33 identified elements, only 22 elements influence the adoption as influencing the adoption of food safety certification. …”
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    Article
  20. 2380