Service quality measurement : a case study by Chia, Yew Boon.

“…The results revealed that the library failed to meet customers' expectations for all the five service dimensions.…”
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The impact of new communication technologies on television news by Putnis, Peter

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Smart antennas for CDMA systems by Wang, Feng

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Design and implementation of bluetooth-enable GMS phone by Li, Yan.

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Processing of nanostructured nickel-based magnetic materials by School of Materials Science and Engineering

“…The five systems are Fe23Ni77, Fei6Ni77Cu7, Fei6Ni77Cu5Cr2, Fei6Ni77Mo7 and Fei6Ni77Nb7. …”
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The exchange rate exposure of Singapore and Malaysia banking institutions. by Koh, Chen Nie., Lau, Ee Leng., Wu, Xiao Ying.

“…The analysis was conducted, using both daily and monthly data, on five listed banks for both Singapore and Malaysia samples.…”
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Knowledge creation and transfer in a global professional advisory firm by Law, Wayne Kok Kheng.

“…The main purpose of this study is to explore the knowledge creation and transfer activities, and the cultural enablers in the Singapore practice of a global professional advisory firm, BigFive, where the author is currently employed. At the time of writing, BigFive is in the process of implementing a global knowledge management system. …”
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Press freedom : has the press gone over the top? by Locsin Jr., Teodoro L

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Antibacterial potential of fungal endophytes from selected seaweeds from Johor Coast by Muhammad Haziq Anwar Azlan, Nur Farah Ain Zainee, Nazlina Ibrahim

“…As a conclusion, five endophytic fungal species were successfully determined from the brown and green seaweeds. …”
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The Malay Standard Framework (KSBM) as a measure of Malay writing mastery in third form activity books by Abd. Nasir, Siti Noridayu, Abdul Halim, Hazlina

“…The findings of the study showed that five respondents tend to answer review questions that have visuals and text as their writing ideas. …”
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Exploring the formation of behavioral intention toward rural tourism via sensory experience and memorable tourism experiences, a case study in Henan, China by Zhenbin, Wang, Ramachandran, Sridar, Siow, Mayling, Subramaniam, Thanam, Hui, Zhang

“…On the other hand, sight, sound, taste, and smell do not have a meaningful influence. In contrast, all five senses exhibited substantial beneficial effects on memorable tourism experiences. …”

Multi-flow coordination in supply networks by Song, Zice.

“…Based on the experiment on a typical supply chain model, coordination dynamics is identified as a critical contributing factor to the supply chain dynamics. Five interdependencies between the activities in supply networks are identified. …”
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Design and implementation of an e-learning platform for interactive teaching and learning by Tjeng, Natalia Sabrina Arifin

“…This Final Year Project Report serves to document the research as well as account for the progress achieved in the creation of the StudySmart HTML5 Hybrid Mobile Application. It will include the motivational factors behind the student’s decision to undertake the project as well as the goals and objectives that she hopes to realise with it. …”
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Novel integrated circuit pressed ceramic package antenna by Xue, Yang

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Synthesis of fiber gratings using genetic algorithm by Zhao, Ning.

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Implementation of voice over Internet Protocol using session initialization protocol by Chua, Eng Huat.

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Study of connection re-routing schemes for ATM-based wireless networks by Muhammad Arshad Kashif.

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Evaluation of WAP access methods on mobile phones by Zhang, Hua

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Septic patients with cancer : do prehospital antibiotics improve survival? A sub-analysis of the PHANTASi trial by Panday, Rishi Nannan, Wang, S., Schermer, E. H., Cooksley, T., Alam, N., Nanayakkara, P. W. B.

“…Results: 357(13.4%) of the 2658 included patients had cancer in the past five years, of which, 209 (58.5%) were included in the intervention and 148 (41.5%) usual care groups; 28-day mortality was significantly higher in patients who were diagnosed with cancer in the past five years than those without cancer in the past five years: 15.2% vs. 7.1%, respectively (p < 0.001). …”
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Comprehensive analysis of feature extraction methods for emotion recognition from multichannel EEG recordings by Yuvaraj, Rajamanickam, Thagavel, Prasanth, Thomas, John, Fogarty, Jack, Ali, Farhan

“…The FD-CART feature-classification method attained the best mean classification accuracy for valence (85.06%) and arousal (84.55%) across the five datasets. The stability of these findings across the five different datasets also indicate that FD features derived from EEG data are reliable for emotion recognition. …”
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