Showing 181 - 200 results of 3,945 for search '((yeast OR ypart) OR ((past OR part) OR lfast))*', query time: 0.17s Refine Results
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    Characterization of BaSnO3-based ceramics Part 1. Synthesis, processing and microstructural development by Azad, Abdul-Majeed, Hon, Nee Chen

    Published 1998
    “…This communication forms the first of two parts in a series of investigations on MSnO3 systems, where results on the synthesis and processing of "phase pure" barium stannate (BaSnO3) and development of interesting micro structure are presented.…”
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    Article
  4. 184

    The effect of fused deposition modeling parameters (FDM) on the mechanical properties of polylactic acid (PLA) printed parts by Ahmad, Mohd Nazri, Ishak, Mohamad Ridzwan, Zulkafle Hannah, Muhammad Zulfikri

    Published 2024
    “…The most common method for additive manufacturing of thermoplastics is fused deposition modeling (FDM), which is becoming a growing trend in a variety of engineering applications since it can easily create intricate parts. The appropriate choice of process parameters has a significant impact on the mechanical qualities of 3D-printed parts. …”
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    Article
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    Methods of sustainability assessment of green logistics projects - part I: review of external stakeholders on green logistics initiatives by Toh, Alvin De Rong

    Published 2022
    “…Impacts of climate change has been continually felt and worsen over the past century. Upsurge in temperature to date thus far has provoked alterations to both the natural and human systems, including increases in floods, droughts, or some variety of extreme weather such as sea level rise to loss of biodiversity. …”
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    Final Year Project (FYP)
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    Bunker risk management strategies in liner shipping companies part I : operational measures to reduce bunker risk by Lee, Amanda Rui Fang.

    Published 2012
    “…This include the second cost model presented in this report, called the bunker port choice and quantity model, which shows how having a flexible bunker port choice and bunkering quantity result as part of the optimal bunkering strategy per voyage can reduce cost. …”
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    Final Year Project (FYP)
  11. 191

    Singapore : the future project cargo hub of Southeast Asia. Part I : project cargo opportunities in Southeast Asia by Rodrigues Shawn Ignatius.

    Published 2013
    “…The research has been divided into three parts, Part I, II and III. Part I will look into the project cargo opportunities in the Southeast Asia region till the year 2030. …”
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    Final Year Project (FYP)
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    Supply chain resilience for global operations (1) : a rethink for a new paradigm (part II : transportation sector) by Koh, Choon Chin

    Published 2021
    “…Faced with unprecedented lockdowns and simultaneous shocks from both the demand and supply side, transportation providers must swiftly adapt to both environments as they struggle to keep up with surge in consumer online shopping and home deliveries whilst ensuring the reliability of their services as these new bottlenecks emerge.This research paper discusses the paradigm shift in global agri-food companies’ supply chain management and how they evolved due to the Coronavirus.In the past, supply chain optimization strategies have been the focus of many companies seeking to reduce costs along the supply chain. …”
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    Final Year Project (FYP)
  15. 195

    Fatigue study of partially overlapped circular hollow section K-joints. Part 1 : geometrical models and mesh generation by Lee, Chi King, Chiew, Sing Ping, Lie, Seng Tjhen, Nguyen, T. B. N.

    Published 2014
    “…The presentation of the work is divided into two parts. In Part 1, descriptions of the geometrical models and the mesh generation procedures are given. …”
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    Journal Article
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    Effects of incubation and polyphenol oxidase enrichment on colour, fermentation index, procyanidins and astringency of unfermented and partly fermented cocoa beans by Misnawi, Jinap, S., Jamilah, B., Nazamid, S.

    Published 2003
    “…Fermentation index and (-)-epicatechin content, equivalent to those of fully fermented beans, were reached by unfermented beans after 4-8-h incubation, but not by partly fermented beans even after 16 h. During incubation of partly fermented cocoa beans enriched with polyphenol oxidase, yellowness and fermentation index value were increased, whilst (-)-epicatechin was decreased. …”
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    Article
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