Showing 1 - 20 results of 90 for search '(bill OR five) (drago OR ((raman OR deacon) OR dragon))', query time: 0.18s Refine Results
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    The four mini dragons by Ding, See Yue, Leo, Cher Ling, Seah, Boon Hock

    Published 2013
    “…This period is in turn split into two five-year periods: 1985-1989 and 1990- 1994. This is to assist the comparison of the four dragons’ economies between the 80s and the 90s. …”
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    Final Year Project (FYP)
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    Swept-source Raman spectroscopy of chemical and biological materials by Song, Jeonggeun, So, Peter T. C., Yoo, Hongki, Kang, Jeon Woong

    Published 2024
    “…Approach The SS-Raman spectroscopy system used a wavelength-swept source laser (822 to 842 nm), a bandpass filter with a bandwidth of 1.5 nm, and a low-noise silicon photoreceiver. …”
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    Article
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    Changes in microbial and physicochemical properties during free-cell and encapsulated probiotic fermentation of red dragon fruit juice by Ong, Yien Yien

    Published 2014
    “…The cell increment after fermentation can be further improved to 5 log cfu/mL by adding 1% (w/v) FOS into red dragon fruit juice. …”
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    Thesis
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    3-D Topology Optimization of Spatially Averaged Surface-Enhanced Raman Devices by Hammond, Ian M.

    Published 2024
    “…An objective function represented by ട|E|⁴dV effectively approximates Raman enhancement. This function tends to diverge near sharp tips and other singular geometries in three-dimensional spaces for relevent materials. …”
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    Thesis
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    General methods for large-scale production of nanostructured V2O5 with controlled morphologies by Wang, Shenghan, Yu, Ting, Li, Yeqiu, Fu, Haoyang, Sun, Chenglin

    Published 2020
    “…The morphologies and crystalline phases were characterized by scanning electrical microscopy, X-ray diffraction and Raman spectroscopy. Owing to the advantages of low-cost and high reproducibility, these methods can be potentially applied in large-scale production of nanostructured V2O5 material for practical application.…”
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    Journal Article
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    Studies on the antioxidant mechanisms of betacyanins from improved fermented red dragon fruit (Hylocereus polyrhizus) drink in HepG2 cells by Lim, Teck Wei, Lim, Renee Lay Hong, Pui, Liew Phing, Tan, Chin Ping, Ho, Chun Wai

    Published 2024
    “…Results revealed the betacyanins of Improved-FRDFD-dH2O (12.5% and 25%, v/v) showed the highest direct scavenging effect on intracellular ROS from 75.39% to <31%. …”
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    Article
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    Evaluating the potential of stabilised betacyanins from fermented red dragon fruit (Hylocereus polyrhizus) drink: sustainable colouration and antioxidant enhancement of stirred yog... by Lim, Teck Wei, Lim, Renee Lay Hong, Pui, Liew Phing, Tan, Chin Ping

    Published 2024
    “…This study aimed to evaluate the potential of a functional fruit drink, Improved-FRDFD-dH2O [contained betacyanins of fermented red dragon fruit drink stabilised by 0.4 % xanthan gum and 0.5 % carboxymethyl cellulose hydrocolloid mixture solution and 0.2 % citric acid] to serve as a sustainable and stable functional liquid colourant in yoghurt. …”
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    Article
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    Multimode-pumped Raman amplification of a higher order mode in a large mode area fiber by Zhu, Sheng, Pidishety, Shankar, Feng, Yutong, Hong, Soonki, Demas, Jeff, Sidharthan, Raghuraman, Yoo, Seongwoo, Ramachandran, Siddharth, Srinivasan, Balaji, Nilsson, Johan

    Published 2019
    “…A maximum of 18 dB average power gain is achieved in a 9-m long gain fiber, with output pulse energy of 115 µJ. The Raman pump source comprises a pulsed 1060 nm ytterbium-doped fiber amplifier with V-value ~30, which is matched to the Raman gain fiber. …”
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    Journal Article
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    Surface-enhanced Raman scattering (SERS) taster: a machine-learning-driven multireceptor platform for multiplex profiling of wine flavors by Leong, Yong Xiang, Lee, Yih Hong, Koh, Charlynn Sher Lin, Phan-Quang, Gia Chuong, Han, Xuemei, Phang, In Yee, Ling, Xing Yi

    Published 2022
    “…Integrating machine learning with surface-enhanced Raman scattering (SERS) accelerates the development of practical sensing devices. …”
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    Journal Article
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