Milk. by Liu, Elizabeth Xiujun.

“…This report is written to discuss the story themes, ideas and technically procedures that were taken in order to complete the animation titled "Milk" within 9 months. …”
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The sound of milk by Luen, Hui Juan

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Cinematography of milk by Heng, Ray Ern

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Development of hybrid robot-gripper for picking foods by Tee, Isaac

“…Several types of food gripping robots exist and the technology is still in development today. The purpose of this Final-Year Project is to design a robotic gripper for the purpose of automation in the food industry. …”
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Design & development of a milk frother by Ng, Jonathan Alex Jian Wei

“…This report covers an overview of the science behind steamed milk and the technique of steaming milk. It also takes a look at currently available products meant for milk frothing and existing mechanisms that may help to inspire the conceptualising of milk frother designs.…”
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Camel Milk and Oxidative stress: Therapeutic potential against metabolic syndrome diseases by Musa, Khalid Hamid, Hamad, Essam M., Elnour, Ahmed Adam Hassan Mohammed

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Competitive strategies for small business in optical pick-up manufacturing by Ge, Guo Zheng, Zhang, Jing

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Creative producing for milk: navigating the balance of artistry and feasibility by Hing, Su Yi

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Development of an automatic fruit picking robot based on object detection algorithm by Wan, Jiaxin

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Moisture content analysis of infant milk powder Samples at different household storage condition Using karl fischer titration technique by Rahim, Siti Nur Hanun Abdul

“…In this work, moisture content analysis of the two infant milk formulae labelled as the samples A and B which stored in different household conditions and packaging materials have successfully been conducted using Karl Fischer (KF) titration technique. …”
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Milk and mothercraft : infant feeding trends in Singapore from 1900 to the 1970s by Lum, Jasmine Syn Mun

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Filamentous oligomer structure reconstruction and a new filament picking method for Cryo-EM micrographs by Xu, Chenrui

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Material extrusion-based printing optimization of recycled HDPE filaments made from used milk jugs by Teng, Phillis Soek Po, Tee, Chor Hiong, Tan, Hwee Boon, Leong, Kah Fai

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Microbiological, physicochemical and nutritional properties of fresh cow milk treated with industrial high pressure processing (HPP) during storage by Lim, Shu Huey, Chin, Nyuk Ling, Sulaiman, Alifdalino, Tay, Cheow Hwang, Wong, Tak Hiong

“…The safety, shelf life, and quality of fresh cow milk treated using industrial High-Pressure Processing (HPP) treatment at 600 MPa for 10 min was studied to identify the novelty of this non-thermal technology in milk processing. …”
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Technology enabled interactive learning by Ong, Yu Bing

“…Technology Enabled Learning (TEL) is used commonly in schools and at corporate level. …”
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Classification on big data set using data analytics techniques by Chung, Ka Wai

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Investigation of low coherence interferometry techniques for biomedical applications by Chow, Tzu Hao

“…Interferometric techniques have been used as imaging techniques in many applications. …”
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X-ray and ultrasonic testing techniques for defect inspection in composite by Zhou, David Yutian.

“…This project is an industrial collaboration between Nanyang Technological University and the Singapore Institute of Manufacturing Technology (SIMTech). …”
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The Use of Scenario Based Approach Using Edpuzzle to Develop Interactive Environment Between Students and Educators in Teaching and Learning (S/O: 14758) by Khairudin, Norhaiza, Ibrahim, Marhaiza, Salleh, Danilah

“…In recent years, higher education institutions, both public and private, have been designated to adopt technology in teaching and learning processes so that students have the opportunity to learn and applied technology in their academic pursuits. …”
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Developing a taxonomy of consumer preferences for enhancing B2C e-commerce last-mile delivery: delivered food by Teo, Ee Lin

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