微藻油脂合成的转录调控研究进展Advances in transcriptional regulation of lipid synthesis in microalgae Yazar: 张艺博1，薛永常1，刘长斌1，2ZHANG Yibo1, XUE Yongchang1, LIU Changbin1，2

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不同贮藏条件下水酶法牡丹籽油的 氧化稳定性与货架期预测Oxidation stability of peony seed oil extracted by aqueous enzymatic method under different storage conditions and its shelf life prediction... Yazar: 荣菡1， 蔡至彦1， 邓晓彤1， 甘露菁1， 杨丹2 RONG Han1, CAI Zhiyan1, DENG Xiaotong1, GAN Lujing1, YANG Dan2

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乙二醛-尿素树脂改性花生蛋白胶黏剂的制备Preparation of glyoxal-urea modified peanut protein adhesive Yazar: 王晨曦，安丽平，高敏 WANG Chenxi， AN Liping， GAO Min

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南极磷虾油对长跑运动员有氧代谢 及抗疲劳能力的影响Effects of Antarctic krill oil on aerobic metabolism and anti-fatigue ability of long-distance runners... Yazar: 杨思梦1，贺庆2，杨吉涛3，黄小平2，石丽君1，吴迎1 YANG Simeng1，HE Qing2，YANG Jitao3，HUANG Xiaoping2，SHI Lijun1，WU Ying1

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基于特征性脂肪酸和甘油三酯指标的油茶籽油掺伪 定性鉴别模型对比分析 Yazar: 孙婷婷1,2，刘剑波3，任佳丽1,2，钟海雁1,2，周波1,2SUN Tingting1,2, LIU Jianbo3, REN Jiali1,2, ZHONG Haiyan1,2, ZHOU Bo1,2

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储藏条件对油莎豆及其油脂品质的影响Effect of storage conditions on the quality of tiger nut and its oil Yazar: 李晓丹，贾会杰，张振山 LI Xiaodan, JIA Huijie, ZHANG Zhenshan

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油棕在云南保山干热河谷区引种适应性初步评价Preliminary evaluation on adaptability of the introduced oil palm in dry-hot valley of Baoshan, Yunnan province Yazar: 宋记明1,姜太玲1,段春芳1,刘光华2,熊贤坤1,刘倩1,肖明昆1,罗鑫1,沈绍斌1,李月仙1,周迎春1,张林辉1 SONG Jiming1,JIANG Tailing1,DUAN Chunfang1,LIU Guanghua2, XIONG Xiankun1,LIU Qian1,XIAO Mingkun1,LUO Xin1,SHEN Shaobin1, LI Yuexian1, ZHOU Yingchun1,ZHANG Linhui1

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不同花生油对月饼饼皮面团特性及月饼品质的影响Effect of different peanut oils on dough characteristics of mooncake crust and quality of mooncake Yazar: 龙钰婷1，柴秀航1，徐勇将1,2，刘元法1 LONG Yuting1, CHAI Xiuhang1, XU Yongjiang1,2, LIU Yuanfa1

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市售橄榄油中铜-焦脱镁素a的 HPLC-MS/MS快速测定Rapid determination of copper pyropheophytin-a in commercial olive oil by HPLC-MS/MS Yazar: 金馥瑞，李莹，李伟，刘莹，申雷，王俏力 JIN Furui, LI Ying, LI Wei, LIU Ying, SHEN Lei, WANG Qiaoli

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超高效合相色谱（UPC2）技术快速测定植物油中的维生素A和维生素ERapid determination of vitamin A and vitamin E in vegetable oil based on ultra high performance convergence chromatography(UPC2)... Yazar: 彭嬿雯1，王波2，刘阿静2，王莹捷1，把灵珍１，韩舜愈1，管贤贤3，周小平2PENG Yanwen1, WANG Bo2, LIU Ajing2, WANG Yingjie1, BA Lingzhen1, HAN Shunyu1, GUAN Xianxian3, ZHOU Xiaoping2

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γ-亚麻酸对α-亚麻酸转化为DHA的影响 Effect of γ-linolenic acid on the conversion of α-linolenic acid to DHA Yazar: 谢婉菲1，姜珊1，王成成1，王玉明1,2，薛长湖1,2，张恬恬1 " XIE Wanfei1, JIANG Shan1, WANG Chengcheng1, WANG Yuming1,2, XUE Changhu1,2, ZHANG Tiantian1"

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高温对灰鹅液油食用安全性及风味物质的影响Effect of high-temperature treatment on the edible safety and flavor components of grey goose liquid oil Yazar: 杨海华1,2，胡佳慧1,2，郑华1,2，林捷1,2，林智宏3，吴绍宗1,2 YANG Haihua1，2, HU Jiahui1,2, ZHENG Hua1,2, LIN Jie1,2, LIN Zhihong3, WU Shaozong1,2

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元素分析-稳定同位素质谱法结合化学计量学 鉴别橄榄油掺假Olive oil adulteration identification using elemental analysis-stable isotope ratio mass spectrometer coupled with chemometrics... Yazar: 侯颖烨1，王志元1，谢建军1，王璐1，陈文锐1，蔡翠玲1，奚星林1，丁博2，曾广丰1 HOU Yingye1, WANG Zhiyuan1, XIE Jianjun1, WANG Lu1, CHEN Wenrui1, CAI Cuiling1, XI Xinglin1, DING Bo2, ZENG Guangfeng1

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生物柴油掺氨对均质压燃发动机燃烧及排放性能的影响 Yazar: 丘烨，魏海军，魏立江，李精明，周大平，吴刚，李长熊 QIU Ye, WEI Haijun, WEI Lijiang, LI Jingming, ZHOU Daping, WU Gang, LI Changxiong

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汽爆预处理对油莎豆组分、微观结构 及油脂提取率的影响Effects of steam explosion pretreatment on composition, microstructure and oil extraction rate of Cyperus esculentus... Yazar: 杨天翔1，薛慧婷2，任宇飞1，李冠华1，张德建1 YANG Tianxiang1, XUE Huiting2, REN Yufei1, LI Guanhua1, ZHANG Dejian1

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菜籽油中内源性香兰素的形成及含量研究Formation and content of endogenous vanillin in rapeseed oil Yazar: 刘建国1，2，张琪1，2，王盛宇1，2，代立刚1，2，刘昌树1，2，迟华忠1，2，刘玉兰3 LIU Jianguo1，2, ZHANG Qi1，2, WANG Shengyu1，2,DAI Ligang1，2, LIU Changshu1，2, CHI Huazhong1，2, LIU Yulan3

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裂殖壶藻油提取及高浓度 EPA/DHA 分离纯化工艺研究Extraction of oils from Schizochytrium sp. and the separation and purification of high-concentration EPA/DHA... Yazar: 杨玲1，2，欧莹1，2，秦宇1，2，杨海麟1，2 YANG Ling1,2, OU Ying1,2, QIN Yu1,2, YANG Hailin1,2

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中链甘油三酯对高蔗糖饮食豚鼠在负透镜诱导下近视的保护作用Preventive effect of medium-chain triacylglycerol against negative lens-induced myopia in guinea pigs with high sucrose diet... Yazar: 陈卓1，石蕊2，谭李玉1，左浩3，王妮3 CHEN Zhuo1, SHI Rui2, TAN Liyu1, ZUO Hao3, WANG Ni3

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基于人乳脂肪组成的酶法人乳脂肪替代物的构建 Yazar: 曾桂炳1,2,万冬满2，3，罗苗2，3，曾哲灵1，2,余平1，2 ZENG Guibing1,2, WAN Dongman2，3, LUO Miao2，3, ZENG Zheling1,2, YU Ping1,2

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高油酸葵花籽油与油茶籽油的抗炎、抗刺激 及抗湿疹功效研究Anti-inflammatory, anti-irritation and anti-eczema effects of high oleic acid sunflower seed oil and oil-tea camellia seed oil... Yazar: 程恒光，方婷欢，蒋晴，李晓霞，蒋云杰，唐礼荣 CHENG Hengguang,FANG Tinghuan，JIANG Qing,LI Xiaoxia, JIANG Yunjie，TANG Lirong

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