基于PCA-SVM结合共聚焦拉曼光谱的特级 初榨橄榄油掺伪压榨菜籽油定量分析Quantitative analysis of extra virgin olive oil adulterated with pressed rapeseed oil based on PCA-SVM and confocal Raman spectrosc... by 彭楠1，方俊1，毛潭2 PENG Nan1, FANG Jun1, MAO Tan2

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牦牛酥油粉制备工艺优化Optimization of yak butter powder preparation process by 罗丽1,2，宋礼1,2，曾国福3，崔广智1,2，姚娜1,2，张晓梅1" LUO Li1,2, SONG Li1,2, ZENG Guofu3, CUI Guangzhi1,2, YAO Na1,2, ZHANG Xiaomei1"

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金属有机骨架固定化脂肪酶的构筑及其催化 制备生物柴油的研究进展Progress on immobilization of lipase on metal organic framework and its catalytic preparation of biodiesel... by 林佳乐，夏率博，冯笑笑，CHEONG Lingzhi LIN Jiale, XIA Shuaibo, FENG Xiaoxiao, CHEONG Lingzhi

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生育酚氧化产物生育酚醌的研究进展Progress on tocopherol quinones：crucial oxidized products of tocopherols by 郑立友1，莫妮娜1，胡秀秀1，贾惠婷1，王政1，谢亮亮1，谢丹1，金俊2，金青哲2，郭红艳1 ZHENG Liyou1, MO Nina1, HU Xiuxiu1, JIA Huiting1, WANG Zheng1, XIE Liangliang1, XIE Dan1, JIN Jun2, JIN Qingzhe2, GUO Hongyan1

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菜籽蛋白的弱酸高盐法提取工艺优化及品质分析Optimization of extraction process and quality analysis of rapeseed protein with weak acid and high salt method by 方雪莲1,2，冯子盛1，何静仁1,3,4，杨尚华5，张瑞1,3,4 FANG Xuelian1,2, FENG Zisheng1, HE Jingren1,3,4, YANG Shanghua5, ZHANG Rui1,3,4

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加工工艺对香榧籽油中挥发性物质组成的影响Effects of processing process on the composition of volatile substances in Torreya seed oil by 张晨曦1,2，方学智1，陈则铭1,2，罗凡1，钟海雁2，杜孟浩1 ZHANG Chenxi1,2, FANG Xuezhi1, CHEN Zeming1,2, LUO Fan1, ZHONG Haiyan2, DU Menghao1

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茶多酚棕榈酸酯对棕榈油抗冻性 和煎炸稳定性的影响Effect of tea polyphenol palmitate on freezing resistance and frying stability of palm oil by 严中和1，胡金华2，杨亚2，仇长璐2，刘启东2，姚永佳2，孙玉萍2 YAN Zhonghe1, HU Jinhua2, YANG Ya2, QIU Changlu2, LIU Qidong2, YAO Yongjia2, SUN Yuping2

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云油茶良种在贵州低热河谷区引种表现评价Evaluation on the introduction and cultivation of Yunnan Camellia oleifera superior varieties in low thermal valley area of Guizhou... by 张健1，郭广正2，徐德兵3，康专苗2，王代谷2，梁永顺1 ZHANG Jian1, GUO Guangzheng2, XU Debing3，KANG Zhuanmiao2, WANG Daigu2, LIANG Yongshun1

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油莎豆油基低饱和人造奶油的制备 及其在面包中的应用Preparation of tiger nut oil based low saturated margarine and its application in breads by 董帅豪，周燕霞，孙尚德DONG Shuaihao, ZHOU Yanxia, SUN Shangde

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产卟啉杆菌对棕鞭藻絮凝收获的影响机制Influence mechanism of Porphyrobacter on flocculation harvest of Ochromonas sp. by 张波1,2，文然2，孙文昕2，苏琰儒1，任琴1 ZHANG Bo1,2, WEN Ran2, SUN Wenxin2, SU Yanru1, REN Qin1

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中国油料油脂进口依赖性风险分析 及进口多元化策略Import dependence risk analysis and import diversification strategy of China′s oilseed and oil by 王柄淇，王永强 WANG Bingqi，WANG Yongqiang

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食用植物油中黄曲霉毒素和赭曲霉毒素的 污染状况及特征分析Analysis of contamination status and characteristics of aflatoxin and ochratoxin in edible vegetable oils... by 孙嘉笛，徐洪文，徐一达，张银志，孙秀兰 SUN Jiadi,XU Hongwen, XU Yida, ZHANG Yinzhi, SUN Xiulan

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油橄榄不同冠层果实性状及品质变化Olive fruit traits and quality changes at different canopy position by 袁小虎1，郑彩霞1，佟兆国2,3，苏光灿2，王安毅2，刘欢平1， 黄勇2，张志亮1，杨泽身2YUAN Xiaohu1，ZHENG Caixia1，TONG Zhaoguo2,3，SU Guangcan2，WANG Anyi2， LIU Huanping1，HUANG Yong2，ZHANG Zhiliang1，YANG Zeshen2

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菜籽油同时吸附脱酸脱色工艺优化Optimization of simultaneous deacidification and decolorization of rapeseed oil by adsorption by 熊双丽1, 李安林1，陈秋冰2，何建琼3 XIONG Shuangli1, LI Anlin1, CHEN Qiubing2, HE Jianqiong3

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基于文献计量分析稻米油的研究热点和发展趋势Analysis of research hotspots and development trends of rice bran oil based on bibliometric by 潘保辉1,2,3，殷娇娇1,2,3,4，王澍4,5，黄何1,2,3，高盼1,2,3,4，钟武1,2,3,4，胡传荣1,2,3，何东平1,2,3,4PAN Baohui1,2,3, YIN Jiaojiao1,2,3,4, WANG Shu4,5, HUANG He1,2,3, GAO Pan1,2,3,4, ZHONG Wu1,2,3,4, HU Chuanrong1,2,3, HE Dongping1,2,3,4

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淀粉吸附剂脱除浓香花生油中塑化剂DEHP的研究 by 黄会娜1，王林林2，周帅2，张余权2，史海明2，易智伟1 HUANG Huina1, WANG Linlin2, ZHOU Shuai2, ZHANG Yuquan2, SHI Haiming2, YI Zhiwei1

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响应面法优化长柄扁桃肽的酶解制备工艺Optimization of preparation of Amygdalus pedunculata Pall peptides using response surface methodology by 李聪1,苏晨灿1，李皓瑜1,2，魏 冰3，张 煜3，史宣明3，陈邦1，申烨华1 LI Cong1, SU Chencan1, LI Haoyu1,2,WEI Bing3, ZHANG Yu3, SHI Xuanming3,CHEN Bang 1, SHEN Yehua1

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多层组合回转筛的动力学仿真分析 Dynamic simulation analysis of multilayer combined rotary screen by 张野，张超，张昊晨，刘海芃，高涛 ZHANG Ye, ZHANG Chao,ZHANG Haochen, LIU Haipeng, GAO Tao

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热处理条件下米糠油中谷维素的损失规律研究Loss law of oryzanol in rice bran oil under heating treatment by 崔玥，赵晨，孙聪，梁少华CUI Yue, ZHAO Chen, SUN Cong, LIANG Shaohua

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金砖国家油脂油料生产、贸易格局分析 by 张宏

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