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    Improvement of dietary quality with the aid of a low glycemic index diet in Asian patients with type 2 diabetes mellitus.

    Improvement of dietary quality with the aid of a low glycemic index diet in Asian patients with type 2 diabetes mellitus. by Mohd Yusof, Barakatun Nisak, Abd Talib, Ruzita, A. Karim, Norimah, Gilbertson, Heather, Kamaruddin, Nor Azmi

    Published 2010
    “…American College of Nutrition…”
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    Article

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