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61
Comparison of metabolites in rumen fluid, urine, and feces of dairy cow from subacute ruminal acidosis model measured by proton nuclear magnetic resonance spectroscopy
Published 2023-01-01“…Asian-Australasian Association of Animal Production Societies…”
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62
Indoor feeding combined with restricted grazing time improves body health, slaughter performance, and meat quality in Huang-huai sheep
Published 2023-11-01“…Asian-Australasian Association of Animal Production Societies…”
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Article -
63
Exploring the impact of various cooking techniques on the physicochemical and quality characteristics of camel meat product
Published 2023-11-01“…Asian-Australasian Association of Animal Production Societies…”
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64
A comparative study of carcass characteristics and meat quality in genetic resources Pekin ducks and commercial crossbreds
Published 2019-11-01“…Asian-Australasian Association of Animal Production Societies…”
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65
Effects of Rumen Protozoa of Brahman Heifers and Nitrate on Fermentation and Methane Production
Published 2016-06-01“…Asian-Australasian Association of Animal Production Societies…”
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66
Biometric identification of Black Bengal goat: unique iris pattern matching system vs deep learning approach
Published 2023-06-01“…Asian-Australasian Association of Animal Production Societies…”
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67
Effects of dietary inclusion of Moringa oleifera leaf meal on growth performance of Muscovy ducklings (Cairina moschata)
Published 2024-04-01“…Asian-Australasian Association of Animal Production Societies…”
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68
Single nucleotide polymorphism-based analysis of the genetic structure of the Min pig conserved population
Published 2022-12-01“…Asian-Australasian Association of Animal Production Societies…”
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69
Induction of fertile estrus without the use of steroid hormones in seasonally anestrous Suffolk ewes
Published 2019-11-01“…Asian-Australasian Association of Animal Production Societies…”
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70
Feeding regimens affecting carcass and quality attributes of sheep and goat meat — A comprehensive review
Published 2023-09-01“…Asian-Australasian Association of Animal Production Societies…”
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71
Effect of crude fibre additives ARBOCEL and VITACEL on the physicochemical properties of granulated feed mixtures for broiler chickens
Published 2024-02-01“…Asian-Australasian Association of Animal Production Societies…”
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72
Optimizing hormonal and amino acid combinations for enhanced cell proliferation and cell cycle progression in bovine mammary epithelial cells
Published 2023-11-01“…Asian-Australasian Association of Animal Production Societies…”
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73
The effects of high-fat diets composed of different animal and vegetable fat sources on the health status and tissue lipid profiles of male Japanese quail ()
Published 2017-05-01“…Asian-Australasian Association of Animal Production Societies…”
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74
Effects of Adding Super Dose Phytase to the Phosphorus-deficient Diets of Young Pigs on Growth Performance, Bone Quality, Minerals and Amino Acids Digestibilities
Published 2014-02-01“…Asian-Australasian Association of Animal Production Societies…”
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75
Prediction of total digestible nutrient and crude protein requirements according to daily weight gain, and behavioral measurements of Hanwoo heifers
Published 2023-04-01“…Asian-Australasian Association of Animal Production Societies…”
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76
The effect of nutrition and body condition of triplet-bearing ewes during late pregnancy on the behaviour of ewes and lambs
Published 2018-12-01“…Asian-Australasian Association of Animal Production Societies…”
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77
Severe choline deficiency induces alternative splicing aberrance in optimized duck primary hepatocyte cultures
Published 2022-11-01“…Asian-Australasian Association of Animal Production Societies…”
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78
Effects of yeast hydrolysate supplementation on intestinal morphology, barrier, and anti-inflammatory functions of broilers
Published 2022-06-01“…Asian-Australasian Association of Animal Production Societies…”
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79
Effect of L-carnitine on sperm quality during liquid storage of boar semen
Published 2020-11-01“…Asian-Australasian Association of Animal Production Societies…”
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Article -
80
Consumer perception of marbling and beef quality during purchase and consumer preferences for degree of doneness
Published 2023-08-01“…Asian-Australasian Association of Animal Production Societies…”
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Article