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PHACOEMULSIFICATION OF BROWN CATARACTS ON AVITREAL EYES
Published 2019-06-01“…Analysis of the features of surgical treatment of brown cataracts in the eyes with previously performed posterior vitrectomy. …”
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Albumen Quality of Fresh and Stored Table Eggs: Hen Genotype as a Further Chance for Consumer Choice
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Designing a Process to Prevent Apple’s Browning: A STEM Activity
Published 2018-10-01“…Then, groups were given a chance to re-design preventing apple’s browning process. …”
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Designing a Process to Prevent Apple’s Browning: A STEM Activity
Published 2018-10-01“…Then, groups were given a chance to re-design preventing apple’s browning process. …”
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Designing a Process to Prevent Apple’s Browning: A STEM Activity
Published 2018-10-01“…Then, groups were given a chance to re-design preventing apple’s browning process. …”
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Plasma proteomics data from hibernating and active Scandinavian brown bears
Published 2022-04-01“…In this article, we present mass-spectrometry based plasma proteomics data from hibernating and active free-ranging Scandinavian brown bears (Ursus arctos).The brown bear hibernates for half the year. …”
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Novel brown adipose tissue candidate genes predicted by the human gene connectome
Published 2022-05-01“…Abstract Brown adipose tissue (BAT) is a promising therapeutic target against obesity. …”
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Nitrogen fertilization changes the productivity and chemical composition of Brown and Golden flax grains
Published 2019-10-01“…The cooling was aimed to avoid the heating of the samples during their processing, in order to reduce the chances of FA profile alterations. The application of nitrogen positively influenced the production of grains and oil ha-1 of the cultivars, improved the Brown flax dry matter in vitro digestibility and the Golden flax neutral detergent fiber, ether extract and crude protein amounts. …”
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Consumer Practices and Risk Factors that Predispose to Premature Browning in Cooked Ground Beef
Published 2019-12-01“…Interestingly, 69% of respondents noted that they like a brown interior color of cooked patties. If the patties were prone to premature browning, the chances of consuming undercooked patties are higher. …”
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Brown Sequard syndrome in a patient with Klippel-Feil syndrome following minor trauma: a case report and literature review
Published 2023-09-01“…However, there is no literature report on Brown-Sequard syndrome after trauma. We report a case of Brown-Sequard syndrome following minor trauma in a patient with KFS type III. …”
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Naționalism și eșec – statele naționale după Tratatul de la Paris
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Rock Slope Stability Of Ponorogo - Pacitan Road Km 232.5 Using Rock Mass Rating (Rmr) And Rocplane Software
Published 2021-10-01“…Slope stability analysis based on the generalized criteria Hoek & Brown failure obtained a safety factor value of 1.55 with a slope angle of 60°. …”
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Impact of Novel Active Layer-by-Layer Edible Coating on the Qualitative and Biochemical Traits of Minimally Processed ‘Annurca Rossa del Sud’ Apple Fruit
Published 2023-05-01“…This process causes a loss of quality in fresh-cut apples, resulting in browning of the fruit surface. By acting as a semipermeable barrier to gases and water vapor and thus lowering respiration, enzymatic browning, and water loss, edible coatings can provide a chance to increase the shelf life of fresh-cut produce. …”
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Move More, Sit Less: Applying the Physical Activity Guidelines for Americans to Extension Programs
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