Editor’s Introduction by Chongfu Huang, Gordon Huang

“…Society for Risk Analysis - China…”
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Interpretation of lung tumours in the WHO classification of thoracic tumours (5th edition) by LI Yuan , XIE Huikang , WU Chunyan

“…Editorial Office of China Oncology…”
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Effect of Hot Air Treatment before or after Minimal Processing on the Preservation of Fresh-Cut ‘Red Fuji’ Apples by BIN Yuqi, SHI Lijia, XIE Jiani, CHEN Chen, JIANG Aili

“…China Food Publishing Company…”
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Application of Eichrom Sr Resin to the Separation and Enrichment of Lead and Strontium in Uranium Ore Concentrates by XU Zhuo, LI Li-li, ZHU Liu-chao, ZHAO Xing-hong, HUANG Sheng-hui, ZHAO Li-fei

“…Science Press, PR China…”
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Reviews on Articles in the Issue

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Effect and Mechanism of Lactiplantibacillus plantarum P9 on Functional Constipation in Mice by TANG Tian, SHEN Zhenru, SHI Lu, LIU Zhenquan

“…China Food Publishing Company…”
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Effectiveness of artificial intelligence-assisted ultrasound for breast cancer screening in Chinese women by SHEN Jie, LIU Yajing, MO Miao, ZHOU Jin, WANG Zezhou, ZHOU Changming, ZHOU Shichong, CHANG Cai, ZHENG Ying

“…Editorial Office of China Oncology…”
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Research Progress on the Production and Regulation Mechanism of Spicy Sensation by WANG Zixuan, WANG Tongtong, WANG Min, HAN Tianlong, LIU Dengyong

“…China Food Publishing Company…”
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Effects of High Hydrostatic Pressure Versus Heat Treatment on the Quality and Rheological Properties of Low-Sugar Citrus Jam by WU Siyu, XU Yang, XIONG Sihui, PAN Siyi

“…China Food Publishing Company…”
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A Study on the Impact of Fiscal Pressure on the Deviation of Local Government Budget Revenues by Chen Ye

“…Society for Risk Analysis - China…”
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Gas Chromatography and Electronic Nose Combined with Chemometrics to Investigate Differences in Key Aroma Components in Eight White-Fleshed Peach Cultivars by LIU Gege, BI Jinfeng, GOU Min, LÜ Jian, WU Xinye, CHEN Qinqin

“…China Food Publishing Company…”
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Determination of High Concentration of Fluorine in Lithium Mica by X-ray Fluorescence Spectrometry with Pressed-Powder Pellets by ZENG Jiang-ping, LI Xiao-li, ZHANG Nan, WANG Jia-song, WEI Shuang, WANG Na

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Analysis of Aroma Characteristics of Fermented Lingyun Baihao Tea Based on Odor Activity Value by YANG Jingyang, LIANG Guangzhi, LI Ziping, LIANG Xianzhi, CHEN Yuanquan

“…China Food Publishing Company…”
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Effect of Ultrasonic Power on the Quality and Myofibrillar Protein Structure of Beef Jerky by DONG Zhiming, YAO Ziyao, JIANG Qiuwan, JIANG Bowen, WANG Jianzhao, CHEN Qian, ZHANG Wentao

“…China Food Publishing Company…”
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Construction of Quality Evaluation Systems for Coffee Beans and Their Application to Chinese Coffee Beans by ZHAO Xi, MIAO Yue, JI Shengyang, YAN Lin, LI Ye, ZHANG Fang, GONG Jiashun, LU Baiyi

“…China Food Publishing Company…”
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Radiation therapy in locally advanced pancreatic cancer with 75 Gy simultaneous integrated boost: a dosimetric feasibility study by ZHUANG Han, LING Chifang, WANG Jiazhou, HAN Xu, JIANG Rui, HU Weigang

“…Editorial Office of China Oncology…”
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Driving effects of digital economy on green efficiency of resource-based cities in the Yellow River Basin by ZHANG Zechu, LI Wei

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Research Progress on Determination Methods and Influential Factors of Protein-Aroma Compound Binding by CHEN Chen, ZHOU Qiqi, YU Haiyan, LOU Xinman, LI Yong, TIAN Huaixiang

“…China Food Publishing Company…”
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Selective Behavior of Juvenile Brachymystax tsinlingensis Depends on Substrate Color, Light Intensity, and Light Color by Lin ZHANG, Kaiyong LAN, Rongqun SONG, Dongmei XIONG, Ruijiao LI, Junwen LI, Haibo JIANG, Jian SHAO

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Therapeutic implications of cancer stem cells in prostate cancer by Pinaki Banerjee, Prachi Kapse, Shehnaz Siddique, Moumita Kundu, Jasoda Choudhari, Varshasnata Mohanty, Diksha Malhotra, Suresh W. Gosavi, Rajesh N. Gacche, Gopal C. Kundu

“…China Anti-Cancer Association…”
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