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321
Implantation of corporate social responsibility measures in the horticulture in Mexico and Spain
Published 2021-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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322
Producción y rentabilidad del frijol ejotero (Phaseolus vulgaris L.) asociado a maíz en función de la densidad y el nitrógeno en clima templado
Published 2015-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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323
Regional reputation as the price premium: estimation of a hedonic model for the wines of Castile-La Mancha
Published 2018-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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324
Are there any differences in carbon concentration among species of high conservation value forests in Northern Mexico?
Published 2017-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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325
Analysis of some physical, chemical and microbiological aspects of honey samples produced and consumed in Turkey
Published 2018-07-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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326
Puccinia meyeri-albertii in leaf and fruit of calafate (Berberis microphylla) in La Araucanía Region, Chile
Published 2018-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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327
Effect of environmental factors on bee activity and onion (Allium cepa L.) seed yield
Published 2019-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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328
Efecto nematicida de extractos de ajo, orujo de uva y alperujo de aceituna; sobre Meloidogyne incognita, en vid, cv Chardonnay
Published 2016-06-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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329
The wine hedonic price models in the "Old and New World": state of the art
Published 2022-11-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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330
Effects of different energy source diets, as corn substitutes, on carcass characteristics and meat quality of feedlot lambs
Published 2021-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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331
SSR markers linked to stem canker resistance in soybean Glycine max
Published 2020-06-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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332
Conventional to organic transition of Citrus x sinensis (L.) Osbeck (pro. sp.) orchards in municipalities of northern Veracruz state
Published 2023-05-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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333
Especies del género Frankliniella (Thysanoptera: Thripidae) registradas en la Argentina, una actualización
Published 2022-10-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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334
Power and draft required by chisel plow on soils worked in no-tillage in the Argentinean flat Pampas
Published 2020-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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335
Performance of grape marc and organic residues compost as substrate in lettuce (Lactuca sativa) seedlings
Published 2019-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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336
Evolución de la salinidad de los suelos regadíos del río Tunuyán Inferior (Mendoza - Argentina)
Published 2017-07-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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337
Scientific contributions of agroecology in Latin America and the Caribbean: a review
Published 2019-06-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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338
Susceptibility of Rhyzopertha dominica (Coleoptera: Bostrichidae) and Sitophilus oryzae (Coleoptera: Curculionidae) to the fungal entomopathogen Beauveria bassiana (Balsamo-Crivell...
Published 2023-11-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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339
Modeling the adoption of a garlic variety (Allium sativum L.) in Mexico through survival analysis
Published 2021-12-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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340
Serological relationships among strains of grapevine leafroll-associated virus 4 reflect the evolutive behavior of its coat protein gene
Published 2023-07-01“…Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo…”
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