Insights on nutritional profile, nutraceutical components, pharmacological potential, and trending utilization of persimmon cultivars: A review by Preethika Murali, Hamid, Rafeeya Shams, Aamir Hussain Dar

“…Accordingly, the bioactive components such as p-Coumaric acid, epigallocatechin gallate, proanthocyanins, flavonoids, etc. and their extraction techniques such as high hydrostatic pressure (HHP), microwave-assisted extraction, and ultrasonic-assisted extraction are also highlighted. …”
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Green tea catechin, EGCG, modulates mitochondrial dynamics in dopaminergic neurons of α-synuclein transgenic flies resulting in mobility improvement. by Choo, Wen Rui.

“…Furthermore, we have demonstrated that Epigallocatechin 3-gallate (EGCG), a polyphenol found in Green tea, is able to improve locomotive defects and restore DA neuronal loss through modulation of neuronal mitochondrial dynamics.…”
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On the span in channel assignment problems: bounds, computing and counting by McDiarmid, C

“…We then see that an extension of the Gallai-Roy theorem on chromatic number and orientations shows that the span can be calculated in O(n!) …”

On the span in channel assignment problems: Bounds, computing and counting by McDiarmid, C

“…We then see that an extension of the Gallai-Roy theorem on chromatic number and orientations shows that the span can be calculated in O(n!) …”

Heat assisted extraction of phenolic compounds from Eleutherine bulbosa (Mill.) bulb and its bioactive profiles using response surface methodology by Kamarudin, Ammar Akram, Mohd. Esa, Norhaizan, Saad, Norazalina, Sayuti, Nor Hafiza, Ab. Razak, Nor asma

“…HPLC analysis revealed eight biologically active constituents such as eleutherine, gallic acid, chlorogenic acid, quercetin, kaempferol, rutin, epicatechin gallate, and myricetin. The findings suggested the potential application of a useful, clean, cost-effective method of RSM to acquire these biologically active compounds from E. bulbosa bulb that could be utilised in food applications and future pharmaceutical industries.…”
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Geochemical characteristics and genetic types of crude oils from a variety of geological reservoir rocks (Cretaceous–Palaeogene) in the Melut Basin, southern Sudan based on biomark... by Hakimi, Mohammed H., Abass, Atif N., Rahim, Afikah, Varfolomeev, Mikhail A., Qadri, S. M. Talha, Lashin, Aref, Zahir, Danish, Abdula, Rzger A., Khamieva, Aliia N.

“…The biomarker environmental indicators reveal that the shale source rocks of the Al-Gayger and Galhak formations contributed to these oil samples.…”

Exploring the implementation of turnaround leadership practice among principal in primary schools by Macus, I. B. A., Daud, K.

“…Thus the model of turnaround leadership by Fullan which consisted of ten elements of change was employed in this study. …”

Influence of Different Types, Utilization Times, and Volumes of Aging Barrels on the Metabolite Profile of Red Wine Revealed by ¹H-NMR Metabolomics Approach by Suwanan Denchai, Suppached Sasomsin, Cheunjit Prakitchaiwattana, Thanitaporn Phuenpong, Kunaporn Homyog, Wanwimon Mekboonsonglarp, Sarn Settachaimongkon

“…Significant variations in the concentration of formate, fumarate, pyruvate, succinate, citrate, gallate, acetate, tyrosine, phenylalanine, histidine, γ-aminobutyrate, methionine and choline were statistically suggested as indicators accountable for the discrimination of samples aged under different conditions. …”
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From Herbal Teabag to Infusion—Impact of Brewing on Polyphenols and Antioxidant Capacity by Quan V. Vuong, Hong Ngoc Thuy Pham, Christopher Negus

“…There are over 20 major chromatogram peaks, of which 7 were identified as gallic acid, catechin, caffeic acid, ferulic acid, epicatechin gallate, quercetin, and kaempferol, revealing potential health benefits of this herbal tea.…”
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Flavonoid and Phenolic Acids Content and In Vitro Study of the Potential Anti-Aging Properties of <i>Eutrema japonicum</i> (Miq.) Koidz Cultivated in Wasabi Farm Poland by Katarzyna Szewczyk, Wioleta Pietrzak, Katarzyna Klimek, Małgorzata Miazga-Karska, Agnieszka Firlej, Marek Flisiński, Anna Grzywa-Celińska

“…Importantly, the collagenase inhibitory activity of this extract (93.34% ± 0.77%) was better than that of positive control epigallocatechin gallate (88.49% ± 0.45%). An undeniable advantage of this extract was also to possess moderate antibacterial properties and no cytotoxicity towards normal human skin fibroblasts. …”
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Enhanced therapeutic efficacy of doxorubicin against multidrug-resistant breast cancer with reduced cardiotoxicity by Tianyu Zhang, Nuannuan Li, Ru Wang, Yiying Sun, Xiaoyan He, Xiaoyan Lu, Liuxiang Chu, Kaoxiang Sun

“…AbstractDoxorubicin (DOX), a commonly used anti-cancer drug, is limited by its cardiotoxicity and multidrug resistance (MDR) of tumor cells. Epigallocatechin gallate (EGCG), a natural antioxidant component, can effectively reduce the cardiotoxicity of DOX. …”
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Tea: age-old beverage as an effective cancer chemopreventive agent by Jasmine George, Nidhi Nigam, Yogeshwer Shukla

“…Therefore it is logical that future clinical studies should focus on examining the efficacy of tea and its active constituents, such as epigallocatechin- 3-gallate (EGCG) and theaflavins (TFs), in chemoprevention as an alternative to pharmacological agents. …”
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Cytotoxic Aβ Protofilaments Are Generated in the Process of Aβ Fibril Disaggregation by Toshisuke Kaku, Kaori Tsukakoshi, Kazunori Ikebukuro

“…Aβ fibrils were reported to be disaggregated by treatment with small compounds, such as epigallocatechin gallate (EGCG) and dopamine (DA), and a loss of fibril shape and decrease in cytotoxicity were observed. …”
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The Effects of Structure and Oxidative Polymerization on Antioxidant Activity of Catechins and Polymers by Wei Wang, Ting Le, Wei-Wei Wang, Jun-Feng Yin, He-Yuan Jiang

“…Theasinensin A has more active groups than (−)-epigallocatechin gallate and theaflavin-3,3′-digallate, so it had a stronger antioxidant activity. …”
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Secondary Metabolites from Plants Possessing Inhibitory Properties against Beta-Amyloid Aggregation as Revealed by Thioflavin-T Assay and Correlations with Investigations on Transg... by Raluca Stefanescu, Gabriela Dumitriṭa Stanciu, Andrei Luca, Luminita Paduraru, Bogdan-Ionel Tamba

“…Among them, epigallocatechin-3-gallate, luteolin, myricetin, and silibinin were proven to lower the aggregation to less than 40%.…”
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Multivariate prediction of Saliva Precipitation Index for relating selected chemical parameters of red wines to the sensory perception of astringency by Cristian Galaz Torres, Arianna Ricci, Giuseppina Paola Parpinello, Angelita Gambuti, Alessandra Rinaldi, Luigi Moio, Luca Rolle, Maria Alessandra Paissoni, Fulvio Mattivi, Daniele Perenzoni, Panagiotis Arapitsas, Matteo Marangon, Christine Mayr Marangon, Davide Slaghenaufi, Maurizio Ugliano, Andrea Versari

“…Variables selected in the final model according to the decreasing magnitude of their absolute regression coefficient include the following: Procyanidin B1, Epicatechin terminal unit, Total aldehydes, Protein content, Vanillin assay, 520 nm, Polysaccharide content, Epigallocatechin PHL, Tartaric acid, Volatile acidity, Titratable acidity, Catechin terminal unit, Proanthocyanidin assay, pH, Tannin-Fe/Anthocyanin, Buffer capacity, Epigallocatechin PHL gallate, Catechin + epicatechin PHL, and Tannin-Fe. …”
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Michael Adduct of Sulfonamide Chalcone Targets Folate Metabolism in Brugia Malayi Parasite by Priyanka S. Bhoj, Sandeep P. Bahekar, Shambhavi Chowdhary, Namdev S. Togre, Nitin P. Amdare, Lingaraj Jena, Kalyan Goswami, Hemant Chandak

“…Molecular docking against a pre-validated BmDHFR protein showed more favorable thermodynamic parameters than a positive control, epicatechin-3-gallate. The compound significantly suppressed the DHFR activity in a parasite extract in vitro. …”
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Effect of Polyphenols on Antioxidant Properties and Stabilities of Carotenoids by Yuqing HU, Yuanshan YU, Xianliang SONG, Bo ZOU, Jijun WU, Yujuan XU, Gengsheng XIAO, Tenggen HU

“…Four common carotenoids (lutein, zeaxanthin, β-carotene, lycopene) and four polyphenols (catechin, quercetin, kaempferol, gallate) were used as raw materials to determine the effects of polyphenols on DPPH radical scavenging and ABTS+ radical scavenging of carotenoids at different concentrations, as well as the effects of polyphenols on carotenoid retention under different conditions of light, temperature, pH, metal ions and antioxidant concentrations. …”
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Green tea polyphenols rescue of brain defects induced by overexpression of DYRK1A. by Fayçal Guedj, Catherine Sébrié, Isabelle Rivals, Aurelie Ledru, Evelyne Paly, Jean C Bizot, Desmond Smith, Edward Rubin, Brigitte Gillet, Mariona Arbones, Jean M Delabar

“…Increased gene dosage results in brain morphogenesis defects, low BDNF levels and mnemonic deficits in these mice. Epigallocatechin gallate (EGCG) - a member of a natural polyphenols family, found in great amount in green tea leaves - is a specific and safe DYRK1A inhibitor. …”
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Commonly Used Therapeutics Associated with Changes in Arousal Inhibit GABA_AR Activation by Anling Kaplan, Abigail I. Nash, Amanda A. H. Freeman, Lauren G. Lewicki, David B. Rye, Lynn Marie Trotti, Asher L. Brandt, Andrew Jenkins

“…We found that receptor activation was variably modulated by all 11 compounds: Rifampicin (RIF), Metronidazole (MET), Minocycline (MIN), Erythromycin (ERY), Ofloxacin (OFX), Chloroquine (CQ), Hydroxychloroquine sulfate (HCQ), Flumazenil (FLZ), Pentylenetetrazol (PTZ), (-)-Epigallocatechin Gallate (EGCG), and clarithromycin (CLR). The computational modeling of modulator–receptor interactions predicted drug action at canonical binding sites and novel orphan sites on the receptor. …”
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