Showing 1 - 3 results of 3 for search 'Hojatoleslam~', query time: 2.33s Refine Results
  1. 1
    Effect of conventional cooking methods on lipid oxidation indices in lamb meat

    Effect of conventional cooking methods on lipid oxidation indices in lamb meat by A Pourkhalili, M Mirlohi, E Rahimi, M Hojatoleslami

    Published 2012-05-01
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  2. 2
    Nurses' healing presence: A panacea for the comfort of acute coronary syndrome patients in CCU, A qualitative study

    Nurses' healing presence: A panacea for the comfort of acute coronary syndrome patients in CCU, A qualitative study by Simin Hojjatoleslami, Amir Sadeghi, Reza Negarandeh, Ali Reza Soltanian, Seyed Reza Borzou

    Published 2023-06-01
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  3. 3
    Effect of replacing wheat flour with mung bean flour on the texture, physicochemical and sensory properties

    Effect of replacing wheat flour with mung bean flour on the texture, physicochemical and sensory properties by Fariba Ataei nukabadi, Narges Nehchiri, javad keramat, Manuchehr Momeni Shahraki

    Published 2022-05-01
    “…The traditional sponge cake formula in this study was adopted from the work of Ataei Nukabadi and Hojjatoleslamy (2017). Sugar and oil were mixed for 5 min; the eggs were then added and mixed on the speed 3 setting for 5 min. …”
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