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International Coconut Community
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International Coconut Community
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Collection methods to preserve nutritive and physicochemical properties of unfermented coconut (Cocos nucifera) sap
by
Dilani Thilanka Hewa Pathirana
,
Isuru Wijesekara
,
L. L. W. C. Yalegama
,
M. A. Jayasinghe
Published 2023-07-01
“…
International
Coconut
Community
…”
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Institution
Directory Open Access Journal
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Article
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Author
Dilani Thilanka Hewa Pathirana
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Isuru Wijesekara
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L. L. W. C. Yalegama
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M. A. Jayasinghe
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Language
English
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