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    Variability of economically valuable traits of spring wheat and their contribution to productivity stabilization by I. Yu. Ivanova, L. V. Volkova

    Published 2019-12-01
    “…The article discusses the results of a four-year study (2016-2019) of breeding lines of spring soft wheat of the selection of Federal Agricultural Research Center of the North-East named N.V. Rudnitsky in the soil and climatic conditions of the central and southern parts of the Volga-Vyatka region. …”
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