Optimization of enzymatic hydrolysis conditions for antimicrobial activity against Pantoea spp. causing rice leaf blight by Jamal, Siti Norazura, Lamasudin, Dhilia Udie, Muhialdin, Belal J., Saidi, Noor Baity, Song, Lai Kok, Yusof, Mohd Termizi

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Antimicrobial activity, phytochemical and toxicity analyses of salam [Syzygium polyanthum (Wight) Walp.] leaf extract and its application in food by Ramli, Suzita

“…parahaemolyticus can be killed by S. polyanthum extract at 4× MIC for 4 h, 4× MIC for 1 h, 4× MIC for 1 h, 4× MIC for 4 h, 4× MIC for 4 h, 4× MIC for 4 h, respectively. …”
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Tea leaf [Camellia sinensis (L.) Kuntze] extract-synthesized silver nanoparticles as antimicrobial agent against foodborne pathogens by Loo, Yuet Ying

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Antibacterial effect of ethanolic Gnetum gnemon L. leaf extract on food-borne pathogens and its application as a natural preservative on raw quail eggs by Trisha, Mansura Rahman, Deavyndra Gunawan, Vyenna, Wong, Jun Xian, Pak Dek, Mohd Sabri, Rukayadi, Yaya

“…The key goal of this study was to assess the antibacterial efficacy of ethanolic G. gnemon leaf extract (EGLE) against six food-borne pathogens. …”
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Antibacterial effect of cinnamon (Cinnamomum verum) against bacteria isolated from cats with otitis externa by Mokhtar, Aimi Najwa

“…The MIC test result of the cinnamon paste showed its maximum activity values that range from 0.03 to 1.00g/ml. …”
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Effect of detergent, herbs and spices on the growth of Vibrio parahaemolyticus biofilm in seafood by Nillian, Elexson

“…The killing time activity with cloves was fast-acting against antibiotic resistant V. parahaemolyticus at 8× MIC in 0.5hr time, while 1 hr, 4 hr, and 8 hr with star anise, lemon leaves, and curry leaves extracts. …”
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Antimicrobial efficacy testing of antibiotic-containing biodegradable nanopolymers against biofilm and planktonic cells. by Polimyr Caesar Dave Pelisco Dingal.

“…For both pathogens, minimum inhibitory concentrations (MIC) of 2.8 µg/mL and 16.5 µg/mL total LEV load were found for LEV-PLGA and LEV-PCL, respectively. …”
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The Global Multidimensional Poverty Index 2024: harmonised level estimates and their changes over time by Alkire, S, Kanagaratnam, U, Suppa, N

“…Both results files are each provided in Stata format (dta) and comma separated values (csv). …”