Techniques of lipidology : isolation, analysis and identification of lipids/

Geahča maid

• Lipid analysis : isolation, separation, identification and structural analysis of lipids/
  Dahkki: 252853 Christie, William W.
  Almmustuhtton: (1982)
• Advances in applied lipid research /
  Dahkki: Padley, F. B. (Fred B.), 1936-
  Almmustuhtton: (1992)
• Food lipids : chemistry, nutrition, and biochemistry /
  Dahkki: Akoh, Casimir C., 1955-, et al.
  Almmustuhtton: (2002)
• Food lipids : chemistry, nutrition, and biotechnology /
  Dahkki: Akoh, Casimir C.
  Almmustuhtton: (2008)
• Lipids in health and nutrition /
  Dahkki: Tyman, J. H. P.
  Almmustuhtton: (1999)