Food emulsifiers and their applications /
50
| Main Authors: | , , |
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| Format: | |
| Language: | eng |
| Published: |
New York, NY : Springer,
2008
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| Subjects: |
| _version_ | 1796680179486031872 |
|---|---|
| author | 286675 Hasenhuettl, Gerard L. Hasenhuettl, Gerard L., 1944- Hartel, Richard W., 1951- |
| author_facet | 286675 Hasenhuettl, Gerard L. Hasenhuettl, Gerard L., 1944- Hartel, Richard W., 1951- |
| author_sort | 286675 Hasenhuettl, Gerard L. |
| collection | OCEAN |
| description | 50 |
| first_indexed | 2024-03-04T21:09:44Z |
| format | |
| id | KOHA-OAI-TEST:173619 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-03-04T21:09:44Z |
| publishDate | 2008 |
| publisher | New York, NY : Springer, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:1736192020-12-19T17:04:44ZFood emulsifiers and their applications / 286675 Hasenhuettl, Gerard L. Hasenhuettl, Gerard L., 1944- Hartel, Richard W., 1951- New York, NY : Springer,2008eng50PSZJBLFood additivesDispersing agentsURN:ISBN:9780387752839 (hbk.) |
| spellingShingle | Food additives Dispersing agents 286675 Hasenhuettl, Gerard L. Hasenhuettl, Gerard L., 1944- Hartel, Richard W., 1951- Food emulsifiers and their applications / |
| title | Food emulsifiers and their applications / |
| title_full | Food emulsifiers and their applications / |
| title_fullStr | Food emulsifiers and their applications / |
| title_full_unstemmed | Food emulsifiers and their applications / |
| title_short | Food emulsifiers and their applications / |
| title_sort | food emulsifiers and their applications |
| topic | Food additives Dispersing agents |
| work_keys_str_mv | AT 286675hasenhuettlgerardl foodemulsifiersandtheirapplications AT hasenhuettlgerardl1944 foodemulsifiersandtheirapplications AT hartelrichardw1951 foodemulsifiersandtheirapplications |