Skip to content
VuFind
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
Sámegiella
Монгол
Language
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Dietary fats in health-role of...
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Permanent link
Dietary fats in health-role of palm oil
43
Bibliographic Details
Main Author:
PORIM
Format:
Published:
Serdang : PORIM,
1986
Subjects:
Palm oil
Low-fat diet
Dietaries
Holdings
Description
Similar Items
Staff View
Similar Items
India's oils and fats market and prospects for Malaysian palm oil
by: Malaysian Palm Oil Promotion Council
Published: ([19-)
Oil palm/palm oil research by institutions of higher learning in Malaysia /
by: PORIM
Published: (1989)
Interchangeability of important vegetable oils and fats and its implications to Malaysian oil palm industry/
by: 208318 Kwang, King Chuan
Published: (1091)
Effects of Palm Stearin versus Butter in the Context of Low-Carbohydrate/High-Fat and High-Carbohydrate/Low-Fat Diets on Circulating Lipids in a Controlled Feeding Study in Healthy Humans
by: Parker N. Hyde, et al.
Published: (2021-06-01)
Vietnam's oils and fats market and prospects for Malysian palm oil
by: Malaysian Palm Oil Promotion Council
Published: ([19-)