Enzymes, biomass, food and feed /

Enzymes, biomass, food and feed /

50

Dettagli Bibliografici
Autori principali:	Reed, Gerald, 1913-, Nagodawithana, T. W. (Tilak, W.)
Natura:
Pubblicazione:	Weinheim : VCH, 1995
Soggetti:	Biotechnology

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