Mutagenicity of Maillard reaction products from D-glucose-amino acid mixtures and possible roles of active oxygens in the mutagenicity/

Mutagenicity of Maillard reaction products from D-glucose-amino acid mixtures and possible roles of active oxygens in the mutagenicity/

42

Bibliographic Details
Main Author: Kim, Seon-Bong
Format:
Subjects:
Maillard reaction
Mutagenicity testing

Similar Items