Skip to content
VuFind
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
Sámegiella
Монгол
Language
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Supercritical fluid extraction...
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Permanent link
Supercritical fluid extraction of cocoa lipid with carbon dioxide /
42
Bibliographic Details
Main Author:
Rossi, M.
Format:
Subjects:
Supercritical fluid extraction
Cocoa butter
Extraction (Chemistry)
Holdings
Description
Similar Items
Staff View
Similar Items
Fractional extraction of coconut oil by supercritical fluid extraction and its application as cocoa butter substitute in chocolate production
by: Abdul Halim, Halimatun Sa'adiah
Published: (2017)
Supercritical fluid extration of pyrazines in roasted cocoa beans effect of pod storage period /
by: 518130 Mohd. Marsin Sanagi, et al.
Roasted peanuts and peanut butter quality are affected by supercritical fluid extraction /
by: 367857 Santerre, Charles R., et al.
Carbon dioxide supercritical fluid extraction of natural products : possibilities and limitations /
by: 518130 Mohd. Marsin Sanagi, et al.
Published: (1993)
Cocoa Butter Extraction from Cocoa Nibs Using Supercritical Carbon Dioxide
by: Kusnadi, Asep Edi
Published: (2009)