RESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK /
From important, "destination" restaurant to small eat-in/ take-out establishment, this comprehensive book presents nearly a hundred successful, international projects analyzed in terms of what the restaurateur asked for the ways in which designers, architects, contractors, and consultants...
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| Format: | text |
| Language: | eng |
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New York ; London : Whitney Library of Design ; Architectural Press,
1987
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| Subjects: |
| _version_ | 1826411437925335040 |
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| author | Colgan, Susan, 1946-, 434374 |
| author_facet | Colgan, Susan, 1946-, 434374 |
| author_sort | Colgan, Susan, 1946-, 434374 |
| collection | OCEAN |
| description | From important, "destination" restaurant to small eat-in/ take-out establishment, this comprehensive book presents nearly a hundred successful, international projects analyzed in terms of what the restaurateur asked for the ways in which designers, architects, contractors, and consultants succeeded in meeting (and often surpassing) their clients' expectation. |
| first_indexed | 2024-03-05T02:14:59Z |
| format | text |
| id | KOHA-OAI-TEST:275200 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-07-04T04:39:25Z |
| publishDate | 1987 |
| publisher | New York ; London : Whitney Library of Design ; Architectural Press, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:2752002024-05-20T07:58:09ZRESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK / Colgan, Susan, 1946-, 434374 textNew York ; London : Whitney Library of Design ; Architectural Press,1987©1987engFrom important, "destination" restaurant to small eat-in/ take-out establishment, this comprehensive book presents nearly a hundred successful, international projects analyzed in terms of what the restaurateur asked for the ways in which designers, architects, contractors, and consultants succeeded in meeting (and often surpassing) their clients' expectation.Introduction by M.J. Madigan -- 1. Destination restaurant -- 2. Cafes, grilles, and brasseries -- 3. Fast food establishments -- 4. Chain restaurants -- 5. Thematic designs -- 6. Ethnic restaurants -- 7. Eat-in/take-out establishments -- 8. Restaurants in hotels -- 9. Nightspots -- 10. Cafeterias -- 11. Restaurants with views -- 12. Adaptive use designs -- Sources and credits -- Index.From important, "destination" restaurant to small eat-in/ take-out establishment, this comprehensive book presents nearly a hundred successful, international projects analyzed in terms of what the restaurateur asked for the ways in which designers, architects, contractors, and consultants succeeded in meeting (and often surpassing) their clients' expectation.A. Karim Akitek;RestaurantsBuildingsRestaurantsURN:ISBN:0851399711 (Architectural Pr)URN:ISBN:0823074935 (Whitney) |
| spellingShingle | Restaurants Buildings Restaurants Colgan, Susan, 1946-, 434374 RESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK / |
| title | RESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK / |
| title_full | RESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK / |
| title_fullStr | RESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK / |
| title_full_unstemmed | RESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK / |
| title_short | RESTAURANT DESIGN : NINETY-FIVE SPACES THAT WORK / |
| title_sort | restaurant design ninety five spaces that work |
| topic | Restaurants Buildings Restaurants |
| work_keys_str_mv | AT colgansusan1946434374 restaurantdesignninetyfivespacesthatwork |