Determination of the best nutrient medium for the production of L-Lactic Acid from beet molasses : a statistical approach /

Determination of the best nutrient medium for the production of L-Lactic Acid from beet molasses : a statistical approach /

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Bibliographic Details
Main Author:	Monteagudo, J. M.
Format:
Language:	eng
Subjects:	Lactic acid

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