Biotechnology and food industry/

Biotechnology and food industry/

50

Bibliographic Details
Main Authors: Kung, Shain-Dow, Bills, Donald D., Quatrano, Ralph, International Symposium on Biotechnology and Food Quality (1st : 1988 : University of Maryland)
Format:
Published: Stoneham, Mass. : Butterworths, 1989
Subjects:
Food

Similar Items